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Can’t Lose Fat? Here’s The #1 Reason Why

Can’t Lose Fat? Here’s The #1 Reason Why

by | Sep 10, 2023 | Blog, Diet

“But I was good all week!”

Have you thought this after stepping on the scale Sunday morning to weigh in only to be disappointed by the result?

Many of us have….we feel like we’ve worked hard all week to not see the results we feel we deserve!

That’s why I wanted to share the number one reason you aren’t seeing the weight loss results you want…

Which is honestly…you weren’t as “good” as you thought you were.

Now before you give an angry look and click off this video saying I’m wrong…

I want to go over the hidden inconsistencies I often see in clients’ diets that sabotage their weight loss results.

But I also do just want to first mention…

The scale doesn’t show us the full picture! 

Just because you didn’t lose that week doesn’t mean results aren’t building.

The scale just shows us our weight in that given moment. But our weight isn’t just fat and muscle.

It’s glycogen being stored, water weight, inflammation, poop…

So a hard workout the day before, a little more sodium with dinner or even eating slightly later than usual could all impact our weight the next day.

We may even have seen losses had we weighed the day before a hard workout that made us sore while seeing increases on our weigh in day.

That’s why we never just want to jump ship because of the scale not immediately showing us the results we want.

It’s why taking pictures and body measurements are so key.

Because the scale also doesn’t show us body recomp happening at times.

If you gain 2lbs of muscle and lose 1lbs of fat, you’re going to gain on the scale while looking leaner.

So it’s key we aren’t just only basing results off changes on the scale.

We also need to recognize that progress is never linear. 

While we often hear it is possible to lose 1-2lbs a week, this doesn’t mean it is realistic for us or that we will achieve this every single week.

It often means that when you look at averages over time, that it is a realistic, but challenging rate at which you COULD lose.

But week to week, may vary, including weeks where you actually gain a pound before losing 3.

We also have to remember that while something is “realistic” it doesn’t mean it will happen for us.

How long we’ve had the weight on, how much we have to lose, how aggressive we are being with our plan, even our age and training and dieting experience can all impact how fast is realistic for us to see results.

So as frustrating as it can be, you need to track progress in multiple different ways and also step back to assess trends over time.

And if you aren’t seeing results snowball, consider whether or not you’re actually being as “good” as you think or if these 5 underlying issues are popping up…

Issue #1: Weekend Eating Blowing Your Calorie Deficit

The “but I was good all week” feeling comes from us working really hard Monday through Friday afternoon.

We’re precise in our macros. Really cutting out foods and dialing in our calories.

We’re meal prepping.

We feel like we’re working really hard.

Then on Friday night we feel like we DESERVE that cocktail.

Those chips and guacamole.

On Saturday morning, we wake up feeling a bit lazy and wanting to relax.

And after indulging the night before, we find it easier to want to not eat according to our plan that day as well.

Which often spills into starting over Monday…

We think, “Well it’s still only a couple of day off plan while I was good all week. 5 days vs 2 IS consistency.”

But what we don’t realize is how much even those couple of days can throw us out of a deficit and really impact our weekly macros.

Especially because often we don’t log those days to see their impact.

But it’s easy for meals out, extra serving of dessert to create a calorie surplus over those weekend days that destroys our deficit from the week, especially if we are trying to create a smaller deficit to feel energized and protect our lean muscle mass.

Those weekend meals are also often carb and fat heavy and pretty low on protein.

This can dramatically change the macro ratio we are actually hitting over the week.

It’s why we can feel like we are working so hard, being so good, and overall consistent, yet not seeing those results snowball.

It’s why, starting out, it can be good to track EVERYTHING.

That way you truly know what your weeks and even months are averaging out to to be able to adjust accordingly.

Maybe it does mean adjusting your macro or calorie goals to slightly accommodate different habits on the weekends.

Or maybe it means finding ways to make more macro-friendly versions of the weekend meals you usually enjoy.

But so often we just aren’t aware of how much of an impact a couple of days can have on our results!

Consistency isn’t just the number of days but the impact of each day on the total!

Issue #2: Having “Free” Calories. 

I know many popular diets say you don’t have to log certain things…like you can only track net carbs or not log certain sauces, fruits or vegetables.

And over time you may not log certain things because you know the calorie impact for you is low.

But the more you don’t log, the more calories can be adding up that you aren’t aware of.

The more you don’t have fully accurate data to work off of and make changes from.

Plus, it goes back to MINDSET.

Excusing not logging certain things, makes it easier to not log other little extras!

So no matter how minimal the calories may be, or even the argument that we don’t actually absorb the calories say from fiber,we should log everything to start when we are wanting to reach a goal as fast as possible.

When it comes to veggies, often people argue against logging them because they are very low in calories.

But most of the time we aren’t eating them plain.

Too often the sauces or oils we put on them DO have calories that add up on top of the calories from the veggies themselves!

And when it comes to tracking only “net carbs,” we often only make this excuse to be able to consume MORE CARBS.

While tracking net carbs may be key for specific health concerns, for weight loss, don’t subtract fiber.

When you set your calorie intake and deficit, you are assuming that you ARE eating foods with fiber.

You aren’t creating that deficit planning to eat no fiber!

So counting only net carbs can throw off the numbers you are actually hitting.

As painful as it is to start, LOG EVERYTHING!

What gets measured, gets managed!

Issue #3: Not Logging Bites, Licks And Nibbles. 

This goes back to logging everything to start as these small little things add up over the day and weeks.

A couple of nuts or crackers here or there, the bite of leftover food off a kid’s plate…These things really add up.

And the less we are aware of them, the less we hold ourselves accountable for them, the more we tend to do them.

By pushing ourselves to log everything, we can often break patterns of mindless snacking. Snacking out of boredom even or stress.

And we can start focusing on fueling better. We can change even our relationship with food.

But focus on being conscious of your tendency to take little things throughout the day.

Make an effort to log them and be accountable.

You may find you then stop this pattern OR at least know the actual calories you’re consuming.

And you may be surprised by how much those little things have added up to an extra couple hundred of calories over the week on top of other habits throwing you out of the calorie deficit you thought you were consuming!

Issue #4: Not Truly Measuring

Our portion sizes easily get distorted.

How hungry we are, the size of the full portion served at a restaurant, how much we want it, how stressed or tired we are…

So many things impact what looks like a portion to us.

And it is so easy to let emotions lead to you scooping out a little bit extra of that peanut butter than you know is right!

Even the size of what you’re adding an ingredient to can impact how we see the portion.

A bigger piece of toast can make a serving of peanut butter look oh so pathetic!

That’s why, especially as we are really learning what portions we need to fuel and reach our goals, we need to get accurate measurements of everything we eat.

Tedious, boring, frustrating? YUP.

But this is the way you can really learn how distorted your portions may have been!

And this is the way you see results as efficiently as possible.

It’s just like baking a cookie…A little too much or too little of an ingredient can dramatically impact how ooey gooey or crispy that cookie is!

You don’t want to just wing it and hope when you’re craving those cookies! You weigh and measure everything so they come out exactly perfect.

This is exactly why you want to measure everything.

Results require a recipe. Help yourself know exactly what you need!

Whether you use measuring cups or a scale, weigh and measure everything, even saving recipes or meals to reuse quickly in the future.

Issue #5: Not Entering Ingredients. 

A common excuse people make for not tracking everything is that they cook from scratch at home. Which is actually a funny excuse as cooking from scratch makes it EASIER to log everything than eating out.

You know exactly what you included and can measure out everything to log each ingredient accurately!

Too often we make a lasagna and simply select “lasagna” in the food tracker.

But we don’t know if that recipe was the same as ours. Or even if another person entered it manually and the macros and calories are correct.

Whenever possible, create your own recipes and meals in your food tracker, entering ingredients and portions.

This gives you the most accurate numbers to make changes off of!

And when you eat out, do your best to find something close to what you got.

Even check restaurant websites for nutritional information as many now list the breakdowns so you can enter them into your food log!

But the more precise we can get with everything, as hard and annoying as it is to start, the more we can help ourselves know we are doing what is needed to move forward over feeling frustrated when we step on the scale and aren’t sure why results aren’t snowballing!

So if you’ve stepped on the scale and thought, “But I was good all week.” Step back and ask yourself…

“Have I actually been as precise in the habits I should be doing daily as I think I am?”

Reflect on whether or not there is room for growth and opportunity in realizing some of these issues may be popping up.

Because often there is always a little bit more we can do to better implement our current plan over jumping ship and starting over!

Ready to dial in your diet and your workouts to see amazing body recomp results at ANY and EVERY age?

Learn more about my 1:1 Coaching!

 

The Diet And Fitness Industry LIED To You (4 TRUTHS)

The Diet And Fitness Industry LIED To You (4 TRUTHS)

by | Aug 20, 2023 | Blog, Diet, Workouts

The diet and fitness industry has lied to you.

I’m not talking about the false magic pills and quick fixes when I’m saying you’ve been lied to when it comes to your diet and workouts.

Actually I see the problem as something else…

The disconnect between many trainers, coaches, dietitians and professionals and the people they want to help.

What keeps us stuck in this yo-yo dieting cycle is oddly the gap between what we “should” ideally be doing and what is realistic for our lifestyle.

Because food is not just truly fuel any longer.

It’s social. It’s celebration. It’s emotional. It’s enjoyment.

Yet instead of recognizing this and striking a balance, weighing the cost and rewards of everything for ourselves, we seek to be perfect and hit some arbitrary standards of clean eating only to create unsustainable habits which ultimately backfire.

These unsustainable habits keep us stuck losing the weight only to regain it and more as we fall back into old lifestyle patterns and try to do things we enjoy.

We never learn to create the healthiest version of our personal lifestyle.

That’s why I want to go over 4 common diet and exercise MYTHS I see pushed far too often in the health and wellness realm.

One size doesn’t fit all and we need to accept the opportunity in options to find our balance.

How we build our 80/20 balance will be unique!

Myth #1: X food is evil. 

Pick a food and you can probably find a video, blog, article…even study…about how it is bad for you.

According to a commenter on one of my videos even water is bad for you.

And honestly, almost every food DOES have a downside to even the upsides it may provide.

That doesn’t make a food evil. It doesn’t even mean the food may not be part of our lifestyle balance. 

But we just have to go in knowing how it will impact our health and overall wellbeing.

And sometimes the risk is worth the reward.

Sometimes something “unhealthy” we may choose to include because we ENJOY it.

It helps us relax. Enjoy social gatherings. 

Or even just serves as that treat on a stressful day while keeping us overall on track working toward our goals.

Because stress overall can have detrimental effects, it’s sometimes more important we include something that doesn’t add to our stress or even takes away from it over restricting a food because it isn’t as nutrient dense or beneficial as something else may be.

We have to remember that all stress goes in one bucket.

While we may see stressors in our lives as in separate categories…

Stress at work, stress to change habits, stress at home or stress on our body from lack of sleep….all impact our mind and body compounding together. 

So sometimes finding little ways to not add to our stress to overwhelm ourselves is key so we can actually make healthy changes to our lifestyle overall.

Sometimes it is that we need to pick the lesser of two evils to meet ourselves where we are at to make changes. 

So stop demonizing things and trying to force someone else’s standards of “healthy” and balance on yourself.

Because one size doesn’t fit all.

Even healthy foods can be unhealthy or not right for certain people.

For example, cruciferous vegetables (like broccoli, Brussels sprouts, kale, cabbage..) have been linked with many health benefits, such as a reduced risk of cancer and heart disease. 

BUT…

These same nutritious vegetables we all believe to be AMAZING contain compounds called thiocyanates which can interfere with the body’s ability to absorb iodine. 

This may contribute to hypothyroidism and is why many with thyroid issues may be told not to eat too many of these supposedly super “healthy” food.

Same thing can be said for those with dairy intolerance, gluten intolerances, and issues with FODMAPs. 

Foods that may be healthy or right for one person may not work for someone else to address their health concerns.

But we don’t need to demonize something just because it isn’t right for someone else!

That may hold us back even from getting the nutrients or fuel WE need!

Stop seeing foods as just good or bad. Weigh the costs involved to find your balance!

Myth #2: Weight loss is just about calories in vs. calories out.

Yes. You need a calorie deficit to lose weight. I’m not saying calories don’t matter.

But this oversimplification is truly what so often keeps people stuck on this dieting roller coaster. 

They cut calories. Lose the weight. Can’t stay in a deficit forever…

So they go back to eating more and their old lifestyle habits only to regain the weight and even more. 

Before they again cut calories to try to lose.

However, it gets harder and harder each and every time due to this sole focus on calories in vs. calories out.

Why does it get harder?

Because often when we only focus on cutting calories, we slash them as low as possible to lose weight as fast as possible.

And in the process we throw our hormones out of whack, create cravings that lead to us overeating, leading to even extra weight gain and we’ve often also created metabolic adaptations in the process which means our body even runs more efficiently off of fewer calories than it did before. 

This is often due to us slashing our calories super low, or trying to train longer and harder to create the deficit because we’re only focused on calories in vs calories out. This extreme deficit to lose faster on the scale results in more muscle being lost over us controlling as much as possible to lose fat while maintaining our muscle.

So as much as yes, the simple answer is create a calorie deficit and you’ll lose, this oversimplification keeps us stuck and is why we often struggle more and more to lose weight as we get older, and especially once the hormonal changes of perimenopause hit.

If we want to set ourselves up for success, we need to embrace the learning process and focus on the macronutrients in our foods – the portions of proteins, carbs and fats that we are consuming. 

Because through adjusting these portions, we can help ourselves feel more fueled, retain lean muscle to keep our metabolic rate higher and we can help ourselves be prepared to transition to MAINTAINING our new results. 

You can’t do one thing to lose the weight then go back to what you were doing. And you can’t stay in a deficit forever.

Through a focus on tracking macros, you can help yourself retrain your body to return to a new maintenance level calorie intake so that all of your hard work to lose doesn’t go to waste!

Myth #3: HIIT is the best form of training for fat loss. 

HIIT or high intensity interval training is an efficient and intense form of training. It is definitely a great option when we are short on time.

And as the term is used these days, it can refer to a variety of different interval breakdowns and include a diversity of exercises. 

BUT as much as I even love HIIT personally and do use it with clients, I think it is key we recognize that there are downsides to every technique or tool.

The more we recognize both the good and the bad instead of just seeing things as either or, the more we can adjust our training and fueling to match our needs and goals as they even evolve over time.

Too often we also “fall in love” with a technique then start to see our results slow or issues pop up, yet we eliminate some other change we’ve made assuming causation when there was none. 

We can throw out something we should keep doing instead of adjusting something we’ve always done prior just because we like it or it FEELS like it is working.

And HIIT is often one of those things.

While definitely an option to consider when you’re short on time, too often we do MORE HIIT style training while also trying to increase our calorie deficit to lose fat. 

As a result, we not only can see our energy levels tank so we aren’t able to push as hard and get as much out of our training, but we can also start to see more muscle mass being lost and cravings increase.

By trying to do more intense training sessions while in a calorie deficit already, we can make it harder on ourselves to maintain the nutritional changes we are trying to make. 

So we always need to consider the systems and how they are working together.

We may need to change up a HIIT cardio session for a slower strength workout with longer rest periods. 

We may need to adjust the intervals of work to rest in the interval workout we are doing.

Or even knowing how depleting HIIT can be and the fact that for some it can make them FEEL even hungrier while increasing cravings for carbs, you can plan for those downsides in your fueling.

HIIT isn’t something you have to do to lose fat. It isn’t also something you shouldn’t do. The point is learning more about the techniques and workout designs we include so we can plan all of our systems to work together.

While it can feel satisfying to have sweated and worked hard in our workouts, we also want that hard work to be moving us forward instead of being wasted effort!

Myth #4: Workouts are about burning more calories. 

There isn’t anything wrong with tracking your calorie burn from your activity to watch your trends and hold yourself accountable. 

But too often we just seek to get that number higher over truly training with purpose and intention.

This often leads to us turning even our strength workouts into more cardio sessions.

Less rest, feeling more out of breath often leads to a higher heart rate on our trackers, which then results in more calories being burned.

And always focusing on doing more and making our training more intense can cause some to suffer increased cravings and a harder time sticking with the dietary changes they need. 

Not to mention, it can work against any muscle gaining efforts we may have.

It can also lead to us unknowingly eating in a surplus over a deficit. 

It’s key we realize that these trackers are NOT ACCURATE! The calorie burn is going to be off especially as we adapt to our training.

And while it may not seem like a big deal to only be 50-100 calories off in some cases, that can really lead to us eating over our deficit especially if we are trying to create a smaller one to help achieve better fat loss results!

Not to mention we make it harder to truly track what is and isn’t working if our intake is fluctuating all over based on what our trackers says day to day.

STOP seeing the purpose of your workouts as just a way to burn more calories. 

Remember, you can’t out exercise your diet.

Trying to create more of a calorie deficit through your training will lead you to either overtraining or ultimately overeating.

You will either keep having to do more as you adapt to burn the same amount calories you once did.

Or if you let your watch dictate how many calories you get, you’ll start overeating because often our watches won’t fully recognize we’ve become more efficient at the training routines. 

And our workouts should be about building lean muscle while training our body to move well. 

We want our workouts to help us stay strong for LIFE so we can remain independent and capable.

Not to mention, a focus on strength work helps us build that muscle mass which helps us burn more calories at rest since our metabolic rate and energy demands will be higher. 

So while you want to do forms of training you enjoy to stay consistent and active, you also want your workouts to have long-term benefits so you can tackle any challenge you want in every day life!

Too often we view things as solely good or bad instead of looking at the cost and benefit of each thing we include.

When we don’t view the opportunity in each option, we don’t allow ourselves to truly create something sustainable. 

And this, while good for the diet and fitness industry, is not helpful for us to see the results we want.

Seek to learn about what you need and be open to new perspectives so you can adjust your fueling and training to match your needs and goals even as they evolve over time!

Ready to dial in your workouts and your diet to acheive the best results as fast as possible?

Schedule a coaching consultation to learn more about how we can help you create the systems you need to succeed!

–> Schedule A Call

Is It Menopause? Perimenopause? The Symptoms and 4 Nutrition Tips

Is It Menopause? Perimenopause? The Symptoms and 4 Nutrition Tips

by | Jul 31, 2023 | Blog, Diet, Exercises

“I feel like my hormones have been super out of whack.”

“It’s freaking frustrating I’m gaining weight around my middle! I’ve never gained fat there before!”

“I just don’t have energy to do anything and my sleep has been HORRIBLE!”

“I don’t know what’s going on with me!”

“But…I’m too young for menopause!”

The struggles and symptoms we often blame on menopause can start over a decade before as our hormone levels begin to change with PERIMENOPAUSE.

That’s why I want to share some common symptoms of perimenopause and how you can best manage them with 4 nutritional tips.

Because…

The changes are REAL.

And it can be hard to navigate them and focus on controlling what we can control if we don’t understand why we’re gaining weight, and in different places, feeling demotivated and fatigued, and even struggling with anxiety and self confidence!

What Is Perimenopause And What’s Happening To My Body?

Peri-menopause has earned the nickname “midlife puberty.” 

This is because of the hormone fluctuations and emotional and physical rollercoaster it can feel like we’re on. 

While we think of menopause as something that most often starts in our 50s, perimenopause can start as early as our late 30s although most often it will start in our 40s.

It can last anywhere from 2-10 years. 

Perimenopause is truly a transition not just an “event.”

And while it can feel like our bodies are starting to go berserk, this is the PERFECT opportunity to learn how to manage the changes we see with menopause so we can learn how to adjust our nutrition to match what our body will need moving forward.

Perimenopause hits everyone differently and there are a wide range of symptoms we can experience. Basically all the good stuff about having your period and going menopause:

PMS
Sleep disturbances
Hot flashes
GI disturbances
Food cravings
Joint pain
Menstrual irregularities
Longer cycles
Missed cycles
Heavy cycles
Mood disturbances
Depression
Fatigue
Mental Fogginess
Decreased libido
Weight gain (even shifts in where fat is stored)
Water retention

Exciting, right?

NO…it’s really not…

BUT while we can’t prevent this hormonal change from occurring, we can make some dietary changes to help us manage these symptoms as best as possible. 

The more informed we are about what is going on and what actions we can take, the more we can make sure we’re adjusting our fueling and training to see results and be lean and strong at any and every age.

And while you may be feeling down right now, and that may be due to the hormonal changes, yes this can impact our anxiety levels, confidence and even body image, we have to remember that 1% improvements add up. 

The more we focus on making the changes that can benefit us the healthier we will be no matter what.

Studies have actually been conducted as well to show the impact our MINDSET has on aging.

It was found that women who were more comfortable with aging and didn’t find it shameful actually suffered less from perimenopausal symptoms. 

So MINDSET MATTERS!

Of course it is easier said than done to change our mindset about things that make us feel down but the more we can stay focused on the habit changes we can make the better.

So what are 4 nutritional changes you can make to help manage those symptoms of perimenopause?

#1: Drink More Water

Increasing your water intake during perimenopause is key.

Estrogen and progesterone influence your body’s hydration levels, and when the two are fluctuating dramatically during perimenopause, increasing your water intake can be helpful as you may find even your skin is drier.

Making sure you are hydrated can help you manage hot flashes, reduce GI disturbances to keep you regular and reduce gas and bloating and even reduce fatigue.

It can even help you avoid the dreaded menopausal weight gain and lose weight while retaining lean muscle.

We often ignore the importance of hydration for fat loss but the body needs water to burn fat.

So not only is staying hydrated key to better lipolysis or fat loss, but it also improves your workouts and helps us maintain our lean muscle, which promotes more optimal body composition. 

When cells aren’t properly hydrated, they break down protein more quickly and build muscle more slowly.

This can hinder us from seeing the full benefits of our training. 

Not to mention dehydration can lead to us fatiguing more quickly with our training so we aren’t able to work at our full capacity to see results!

While it is often recommended to get 50% of your body weight in ounces, I’d recommend at least 70% of your body weight in ounces during perimenopause.

This higher intake can address these hormonal changes and also help especially if you’re training hard, increasing your protein and trying to lose weight!

#2: Love Your Fats. Focus On Omega-3s

During perimenopause, our estrogen levels drop which can not only impact where we start to store fat, leading to more belly fat being gained even if we never used to gain around our middle, but it can also mean we become more insulin resistant. 

This doesn’t mean we should just demonize carbs and cut them all out.

But it does mean that a higher fat and protein macro breakdown may help us lose weight more efficiently.

Just be conscious not to overly restrict carbs if you are an endurance athlete or training super intensely. 

Those carbs help fuel our training and preserve our lean muscle mass, which is key as it does become harder to build and retain lean muscle as we get older! 

But focusing on getting more healthy fats in our diet is key, specifically focusing on increasing our Omega-3 intake. 

Increasing our omega-3 intake can help reduce hot flashes, especially night sweats, to improve our sleep, improve our mood, reduce anxiety, and even help with GI system disturbances like constipation by reducing inflammation.

The anti-inflammatory benefits of omega-3s can also help reduce joint inflammation and pain and improve our recovery while also helping us see better fat loss results. 

Because estrogen levels drop, inflammation increases in the body which is why many women going through perimenopause can start to deal with chronic inflammation to some degree.

This inflammation can impact not only our body but also our mind.

Reducing inflammation can help eliminate brain fog and improve our mood and cognition.

Inflammation can also make it harder for us to lose weight as our hormones fluctuate so make sure to get in enough omega-3s by including foods like salmon, tuna, herring, mackerel, trout, walnuts, macadamia nuts, flaxseeds, and chia seeds is key! 

And even consider a supplement during this time if you need the boost!

#3: Don’t Fear Fruits

Often when we lower our carb intake, we cut out fruits. 

We may have even heard that we should avoid fruits for weight loss because of the sugars.

But there are some key fruits we want to include during perimenopause that can help us manage the symptoms and even stay full and fueled. 

Fruits are a great way to get a diversity of micros, enzymes, and fiber while serving as a carb source that can be very filling and satisfying even curbing our cravings for sweets.

Consider including fruits like berries, kiwis and even pineapple. 

Berries are a great source of antioxidants and lower in carbs. They also are a high water content food, which can help us stay hydrated and increase our water intake without us even having to drink more water! 

Kiwis are great if you are suffering from GI issues such as constipation. 

Their water balance and the enzyme they contain actinidin help get things moving. Plus, they are a good source of fiber. 

They are also rich in Vitamin K which can help keep our bones healthy, which is extra important as we go through the hormonal changes of perimenopause.

Pineapple is another key fruit to help you reduce hot flashes and help with bloating. 

Pineapple contains bromelain – a protein-digesting enzyme that can relieve an upset stomach and digestive issues, which is extra helpful if you are increasing your protein during perimenopause to help with body recomp and to lose that stubborn belly fat! 

The final fruit I want to mention is a juice.

While I’m not usually a fan of juice because it is easy to over consume a ton of sugar and calories when we drink it, tart cherry juice can be super key if you are struggling to get quality sleep. 

It naturally contains tryptophan which is required for the body to produce melatonin, and it also does have naturally-occurring melatonin as well magnesium and potassium to improve the quality of your sleep naturally. 

Its antioxidant properties can also help reduce inflammation and improve your muscle recovery.

#4: Focus On Those Amino Acids. Especially Tryptophan And Leucine

Increasing your protein intake during perimenopause is key.

We are less able to utilize protein as efficiently as we get older, which means we need to increase our intake to support our training and help us build and retain lean muscle.

We want to do everything we can during perimenopause to focus on muscle as it not only keeps our metabolism healthy and prevents the slowdown we often associate with age and menopause, resulting in weight gain, but it also keeps our bones healthy and strong and helps us stay functionally stronger till our final day on this planet! 

But not only do you want to focus on getting about 1 gram per pound of bodyweight (you can use your goal bodyweight if you are working to lose weight or if you are overweight), you also specifically want to make sure you’re getting more tryptophan and leucine.

Tryptophan can help improve the quality of our sleep as well as our mood because it is involved in the production of melatonin and serotonin. 

A few great sources of tryptophan are turkey, chicken, tofu, milk, and pumpkin seeds. 

Leucine is also key for us to focus on during perimenopause to improve our protein synthesis and muscle gains.

Leucine taken in something like a BCAA or branched chain amino acid supplement can be a very calorie efficient way to get more of this essential amino acid. 

In combination with isoleucine and valine, BCAAs can help counter some of the central nervous system fatigue and brain fog that are common symptoms of perimenopause.

It also keeps amino acids we get from complete protein sources circulating and a higher level in our blood to work with the other foods we’re eating to stimulate better muscle protein synthesis.

But whether you do supplement or focus on increasing your protein overall, do not fear protein! It can really help you stay leaner and stronger through this phase!

The key thing to remember as you go through these hormonal fluctuations is that things will balance out.

This is a phase and one that will have ups and downs.

The more we track what we are doing to see how things are impacting us, the better off we will be.

Tracking our food especially during this time allows us to make changes to meet our body where it is at right now.

It can help us identify foods that may not work for us as well any more and even know how to best create the calorie intake and portions we need to stay lean and fueled while feeling our best. 

So as you implement these tips, track how you feel to see what works best for you!

Ready to learn how to address what your body needs NOW to see the results you deserve?

Schedule a coaching consultation today to feel your most fabulous!

STUDIES:
https://pubmed.ncbi.nlm.nih.gov/12150226/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4901052/

How To Increase Metabolism At Any Age (6 Tips)

How To Increase Metabolism At Any Age (6 Tips)

by | Jul 23, 2023 | Blog, Diet, Workouts

Our metabolism does slow down as we get older.

But so much of the metabolic slowdown that we blame on age is actually due to lifestyle factors we can CHANGE adding up.

We have to remember that nothing works forever.

And often what we “got away with” even when we are younger is now coming back to haunt us.

As our body and lifestyle evolves, we’ve got to adjust how we fuel and train.

That’s why I’m going to share 6 tips to help boost your metabolism to lose fat at any and every age.

First, Focus On Hydration. 

Many of us know we should drink more water. 

But the struggle is real to actually change this habit.

Not only is it confusing to know how much water to drink but it’s hard to stop yourself during the day to get water when it isn’t already a part of your routine or you’re not really thirsty for it. 

However, proper hydration becomes more important as we get older and even start the hormonal changes of perimenopause.

Especially if you’re training hard, you want to consider consuming MORE than the general recommendation of 50% of your bodyweight in ounces.

You want to even shoot for 70% of your bodyweight in ounces of water consumed every day.

While you may find setting out a filled water bottle by the coffee maker helpful to remind you to drink water even as you make your coffee, you can also improve your hydration levels by consuming more high water content foods over the course of the day. 

To help you hit this amount and stay hydrated, don’t just only focus on drinking more water, as key as that is.

Make a salad of cucumbers, bell peppers, tomatoes and lettuce – all high water content foods. 

Add berries to your oatmeal for breakfast to improve your hydration to start your day. 

Or try melons in your cottage cheese as a protein rich snack to stay hydrated. 

But focus not only on ways to drink more water but even improve your hydration through fruits and vegetables that also pack in the micronutrients to your diet as well!

Second, Eat 30-40 Grams Of Protein Per Meal. 

Increasing your protein is key.

And while most of us have heard we can only consume 20-30 grams of protein at one sitting, this just isn’t the case. 

While 20-30 grams may be the max we need to specifically utilize to build muscle from one sitting, this is also based on studies of protein supplements. 

The other macros consumed at a meal will impact the rate of digestion, slowing the process even to better let us utilize more at a time.

Not to mention as we get older, we are less able to utilize protein as efficiently, meaning we need more to see the same results. 

That’s why increasing our intake to 30-40 grams per meal, especially in our post workout meal can be super beneficial.

The harder you train, the more you want to focus on a higher protein intake to make sure you’re able to repair and recover more efficiently from your training. 

If we aren’t able to recover and rebuild properly, we may see our hard work in the gym not pay off the way we’d like in terms of strength gains and muscle growth, which can impact our metabolic health. 

And protein is not only key because of its muscle building benefits but also because it keeps us feeling fuller if we are in a calorie deficit to lose weight. 

This can make sticking to our nutritional plan easier long-term which allows consistency and time to work their results magic.

Plus, protein has a higher thermic effect than the other macros, meaning your body burns more calories to digest and utilize it for other bodily functions and to keep the tissues of your body strong and healthy.

It’s also important to find your food quality balance.

I’m a big believer in working in the foods you love. 

I love having a rice krispie treat or Reese peanut butter cup or ice cream as dessert.

And I will plan these things in first when I want them.

I also think we too often sabotage ourselves with this clean eating pressure where we feel we can’t have things we enjoy and eliminate foods arbitrarily that aren’t even necessarily an intolerance we personally struggle with. 

BUT we do need to find a balance.

Quality fuel helps our body function best. And we always want to seek to balance enjoying life and functioning optimally! 

We need those essential micronutrients to not only feel our best and stay healthy, but even to keep our metabolic rate higher and help us lose fat. 

A few micronutrients you may want to focus on more if you are working to lose fat and rev that metabolism are choline, magnesium, vitamin D, selenium and zinc. 

Choline is involved in the process of lipolysis, or fat loss, helping to break down fat into smaller pieces to be burned as energy. 

Eggs, beef, red potatoes and kidney beans are all great sources to include. 

Magnesium is involved in nearly everything, but when it comes to fat loss and metabolism, it helps control insulin and glucose, which both impact fat storage. 

It also can help with water retention and bloating, especially as you are increasing protein and making other dietary changes. 

Pumpkins, chia seeds, almonds and spinach are all great sources of magnesium.

Vitamin D is also key to include although harder to boost through our food consumption.

Even if we try to get out in the sun daily, as we get older we want to make sure we are boosting our intake even with a supplement. 

Studies have shown that low levels of vitamin D are linked to higher rates of overweight and obesity.

And both selenium and zinc are key for proper thyroid functioning. Impaired thyroid function will lead to a slower metabolic rate.

To increase your intake of selenium include foods like brazil nuts, yellowfin tuna and halibut and to increase zinc consider oysters, pumpkin seeds, pork loin or even oats. 

While I’ve talked about 3 key nutritional tips, the best results happen when our diet and our workouts work together.

That’s why you can’t ignore the importance of your training for your metabolic health. 

When designing your workouts, stop just doing body part splits.

(Looking for workouts designed strategically to help you reach your goals? Check out my Dynamic Strength App!)

Design progressions that Work Your Upper And Lower Body In The Same Workout. 

Full-body workouts or anterior/posterior splits can be beneficial if you are looking to keep your metabolism healthy as you get older without having to spend hours in the gym 6 days a week. 

Not only are these workouts more efficient, but you will target multiple big muscle groups each and every workout to more effectively build muscle while also burning more calories per session.

While I never like to focus on training as just a time to burn more calories, this extra calorie burn because you’re working more big muscles per session to build more muscle isn’t a bad added bonus! 

And by doing these splits, you can also increase your training frequency for each area over the week.

Training a body part 2-3 times per week over simply doing more for an area in a single session may help you see better muscle gains. 

That training frequency for especially hard to grow areas of 2-3 times per week has shown to yield the best results.

It can also help you train the area at a higher intensity each session, performing a higher overall quality of work, as too often we simply include more training volume in a workout that becomes wasted as we fatigue over the session. 

So consider designing workouts that allow you to target different areas every workout while hitting both big muscle groups in your upper and lower body each session!

The next training tip is to Focus On Low Reps And Heavy Weights. 

Too often we turn to more cardio or metabolic workouts when we want to lose fat. They make us feel out of breath and like we worked hard. 

But muscle is what stokes that metabolic fire.

To build that muscle we need heavy loads and progression in movements that challenges our muscles to tear them down so they have to rebuild stronger.

This is why you want to work down in reps and up in weights during your training.

And while using a diversity of rep ranges is ideal, do not ignore that maximal strength rep range of 1-5 reps even if muscle hypertrophy and fat loss is your goal. 

Increasing our strength allows us to then move more weight overall during our training, resulting in better muscle gains.

So while you may have heard that 6-12 reps is best for muscle hypertrophy and you do want to include this rep range, working lower in reps with even heavier loads will ultimately make you stronger to lift more for those exercises done in the 6-12 rep range.

Consider including a single heavy compound lift at the start of your workout for 4-5 rounds of 3-5 reps, resting 3-5 minutes between rounds. 

Follow that up with other compound accessory exercises in the 6-12 rep range to target specific muscle groups you’ve already started fatiguing with that first lift! 

The final tip is to Sprint More.

That high intensity interval work is so key to our conditioning and metabolic health. It is a great way to burn calories in an efficient way as well.

And if you perform short intervals of work of even just 10-20 seconds with 3-5 times the rest, you can really train speed. 

Just don’t get caught up on doing a bazillion rounds.

You don’t want to feel beat down from these short sessions. Less is more. Think even just 8-10 rounds of sprints. 

Go all out and fully recover. You want to train speed which means not doing a work interval again until you’ve recovered.

When you include sprints in this way, not only can you help keep your metabolic rate higher, even increasing your calorie burn after the sessions, but you’ll help improve your mind-body connection to even get more out of your lifting. 

This explosive power work helps you more efficiently recruit muscles which can lead to better strength gains.

These short intense bursts also help us see better results from our other workouts because they improve our conditioning and therefore our ability to recover more quickly between rounds of work. 

Better recovery means better quality of work during our training!

Using these 6 tips you can improve your metabolic health to lose fat at any and every age. 

Just remember the best results happen when our diet and our workouts work together!

How To Get Abs (For the First Time)

How To Get Abs (For the First Time)

by | Jun 6, 2023 | Blog, Diet

So you want to see your abs…Here’s what you need to know.

I’m going to tell you right now that often the first time you attempt to get leanlean
the process is often more difficult than you’d expect.

There are going to be mistakes, frustrations and it’s going to take a lot longer than you’d like because your body will fight against you.

Our body, just like our minds, doesn’t like change and will resist it.

Sounds fabulous, right?!

But honestly, as much as we like to try not to focus on the negative,

I think it is key we face the obstacles and struggles going in so we are prepared for them.

Too often we try to ignore that there will be challenges and that ultimately sets us up for failure.

So I want to share 5 things to be aware of in the process of trying to reach a new level of leanness you’ve never achieved before so you can be prepared to stick with the process!

But before I dive into those tips, I just want to remind you of the importance of MACROS for body recomp.

Macros matter most when we are really trying to lose that last little bit and do everything we can to preserve our lean muscle mass while losing fat. 

You need to focus on increasing your protein, but you also can’t fear carbs the more active you are. 

Your body will need the instant fuel.

And by cycling macros every couple of weeks, you can also help give yourself a wider diversity of foods, maintain a better hormonal balance and even MENTALLY feel more in control and motivated to keep moving forward because you have little mini “end dates” and points at which you know you get a little shift! 

Now, here are 5 things you need to know about getting abs for the first time…

#1: Realize you may feel like you look worse before you look better.

Often the areas we most want to change are the LAST to go. 

And often in the process of even losing off of other areas, the areas we want to change that haven’t look BIGGER and worse.

Not to mention, fat loss and body recomp are a slow process. Especially toward the end, results can feel like they aren’t happening when things are building and changing.

This is why it is key we use more than the scale. 

Use pictures of a ton of different angles NOT just the areas you want to lose so you can see fat coming off of other places.

Use measurements to track changes. 

And then even focus on tracking your consistency so you can trust in the process.

But realize that things will be coming off at a snails pace and you may even at times look SOFTER in the process.

You may have times where the scale doesn’t change…doesn’t change…doesn’t change…then BAM! It drops dramatically.

It wasn’t just the eating right around it that did it. 

You’d probably been losing fat slowly over time.

However, you didn’t lose until you dropped the water weight being stored in your fat cells. 

Which may have even been why you looked SOFTER for a bit!

One common time you can look softer is if you have been slightly lower carb. 

YUP!

So often we fear carbs BUT you can sometimes need to add them in to lose water weight. 

This phenomenon is known as the Whoosh Effect. And while the science on it is limited, it is something we’ve seen happen time and time again.

The hypothesis as to why this happens goes back to our body not liking to lose weight. 

We each have fat cells and the size of these fat cells change as we gain weight, increasing in size, or lose weight, shrinking in size. 

Fat cells are filled with triglycerides, which will be used as energy for the rest of your body. 

Working out, being in a calorie deficit, all make your body need to call on these stores to fuel. 

You’d think this would mean steady decreases as you draw from these stores during your diet. 

But instead, water is often stored in these fat cells as your body tries to maintain your current weight and avoid depletion of its energy stores. 

They store water to anticipate more fat filling them soon. 

So because of this water storage, your weight plateaus even though you are technically losing fat. 

And often it’s why we can feel like we look extra soft and squishy during the fat loss process at times. We will see this especially around our middle or thighs. It’s why you can hit dead zones where you feel you look WORSE even.

Then BAM! We get that Whoosh Effect and you wake up the next day and your body has let go of the stored water!

And often the cause of this water release comes from kicking our body out of the deficit temporarily so it no longer feels like it is “starving” and in need of holding on to the water weight to keep those fat stores ready to be filled! 

It’s why we may see this release after a cheat meal or day or even a carb refeed where our energy stores are “refilled” even if we still keep ourselves in the overall deficit for the week. 

But it’s why sticking with the process despite not seeing results immediately is so key!

#2: Know your whyS and set a motivational deadline.

The closer you get to your goal, the more cravings will probably have increased and your mind will work against you. 

You’ll want to eat. You’ve been in a long, consistent deficit and there are probably foods you’ve cut out for a period of time because they weren’t easy to work into your macros.

As much as you may think you want abs, well, just getting abs for the sake of…well…getting abs won’t keep you truly motivated for long.

Especially when your friends ask you to go out for happy hour after a long and stressful week. 

But precision is key. 

And especially if you’re pushing yourself to a level of leanness you’ve never been able to achieve before, you’re going to have to be ready to sacrifice. 

That’s why you need not only a why but WHYS and a deadline to keep you motivated.

I’d wanted to achieve a six pack for years before I did.

What finally got me to actually commit was setting a photoshoot, announcing it to all of my clients and wanting to be able to create a nutritional program to help clients no matter their goals. But I felt I couldn’t talk about getting lean if I didn’t personally know the struggles. 

So having that hard photoshoot deadline, public “pressure” and accountability and even a big investment of money in the process, helped me stay consistent when I 100% wanted to quit. 

Thankfully I’ve now learned a ton to make the process easier for myself and clients and even know how to maintain so my set point is lower, BUT that outside accountability and motivation beyond just wanting abs made all the difference.

So give yourself no way to wiggle out of your goal if you want to succeed!

#3: Plan ahead…With EVERYTHING.

You can’t be guesstimating. You can’t not track a bite of food.

You can’t be skipping random workouts or randomly stringing routines together based on how you’re feeling that day. 

You need to have everything planned out. Planning . 

A clear plan of action gives us added accountability and motivation to stay the course. It also allows us to make more accurate adjustments based on how we are progressing. 

It let us see what truly works, and what doesn’t.

Planning ahead also removes a lot of the stress involved in the precision required.

It’s hard in the moment, when you’re hungry or tired or stressed from a long day to figure out what workout to do or what to eat.

Because, often you don’t want to do what you know you should in those situations.

It’s why planning ahead, having meal prep frozen or having fast restaurant go-to options is so key. It takes the thought and guesswork out of it. 

It even takes the stress and emotion and CRAVINGS out of it.

The food is there. You know what you have to eat. 

Even already logging it in your food tracker adds accountability and makes things easier so you aren’t just having to track as you go! 

And by having your workout pre-planned, you are making sure you’re progressing. You’re not just doing what you feel like, as your energy at times may dip as you adjust and tweak ratios and calories. 

It’s easy when we are tired to slack. But everything in your programming needs to work as a cohesive system. Your macros are based on your training and visa versa. So both need to go together.

You can also see if your performance is truly decline because you have that clear progression you repeat to compare and track numbers against.

Data is key to helping you achieve results as efficiently as possible as well! 

#4: Find ways to move more.

By being in an extended deficit to lose that last little bit of stubborn fat, your body is going to find ways to conserve energy.

That means you’re going to naturally fidget less and want to move less. 

You want to be conscious of this and do little things to keep your NEAT or non-exercise activity thermogenesis higher. 

You want to burn more calories during your normal day.

This does NOT mean making your gym sessions longer. It does NOT mean even doing 2-a days. 

It just means being conscious to move more.

Too often we try to train harder or length out our training sessions which actually leads to less results and more metabolic adaptations.

Plus, the quality of these training sessions often decreases and we end up doing a lot of wasted volume we can’t recover from. This actually ends up diminishing our returns. 

Plus when we train harder as we try to cut calories lower, the deficit we are in grows. 

And our body fights that weight loss for survival purposes. 

This trying to do more in our training could actually lead to more metabolic adaptations and muscle loss instead of aiding our weight loss process. 

And I know we often think, well I won’t lift more, I’ll just add in even a quick HIIT training session.

But just recognize, these intense sessions can deplete our glycogen stores and actually sometimes even make us hungrier. Plus they can add more to our fatigue. 

This is why walking can be such a great thing to add in. 

It doesn’t detract from our energy for future training sessions. And it is low intensity so we can do more of it without causing further cravings. 

It can also really assist in fat loss, especially when included after workouts that have targeted our stubborn areas to increase blood flow to those areas and mobilize more fatty acids to be utilized.

So be conscious of when you start to feel like doing less to not fall into the couch but still include some fun activities over the week to move more! 

#5: Progress will feel slow. Your body will fight you.

I know I slightly mentioned this already, but I think it’s key we oversell the negative to ourselves so we stick with things when we want to quit and challenges arise.

We’re almost ready for them if we do make ourselves aware early on.

PLUS, there is a light at the end of the tunnel for the same reason progress is slow…

The longer you’ve been above the weight or leanness level you want to be at, the harder it will be to reach that new point. 

Your body doesn’t like change. It wants to maintain balance and balance to it is where you’ve currently been at, especially if you’ve been at that weight for awhile. 

Your body will do what it can to stay there.

The positive part of this is that, once you get lean and start to transition into maintenance practices, it becomes easier and easier over time to maintain a leaner physique. 

But the initial getting there is often not easy. 

Progress will be slow. And this is actually a good thing.

When we try to see dramatic results, often we aren’t really losing more fat.

Often we are simply losing water weight and glycogen that’s been stored.

Plus, the faster we attempt to lose weight, the more we often lose muscle and not just fat.

Muscle is metabolically more costly to maintain. 

So when our body is in a deficit and looking to conserve energy, it will use muscle as fuel. 

That not only provides the energy it thinks it needs, but it also helps it conserve energy overall. 

So embrace the slow process.

The easiest way to do this is by focusing on those daily habits as goals themselves.

Put your focus on doing what you know will lead to results. Celebrate the consistency in those habits as wins.

That will help you stay focused on the actions that will build toward results.

SUMMARY:

These 5 things are key to be aware when you commit to a program to get abs for the first time.

The process will be slower than you’d like, and your mind and body will fight against you as you seek to achieve something you’ve never done before. 

But remember, maintaining gets EASIER!

Just focus on those daily habits and don’t freak out and do more when results are slow!

Ready to see the results you deserve? Learn more about my 1:1 Coaching:

–> Redefining Strength’s 1:1 Online Coaching

 

How To Get Lean & STAY Lean For Life (6 Tips)

How To Get Lean & STAY Lean For Life (6 Tips)

by | May 28, 2023 | Blog, Diet

Let’s be real here….

You want to be lean and strong to perform your best for the rest of your life.

Falling into old habits is the quickest way to lose your progress.

You need to create a lifestyle built off of habits you can maintain.

That’s why these 6 nutrition rules are key to staying lean and strong for life!

Rule #1: Don’t Ignore Your Gut Health.

Very rarely is gut health the first thing that comes to mind when you think about staying lean.

But if our gut microbiome is healthy, the rest of our body will function optimally. 

It helps reduce inflammation, keeps our metabolic rate higher to burn more fat, and helps reduce cravings.

An increase in “bad” bacteria has been shown to trigger an overproduction of insulin, leading to insulin resistance, which causes your body to stop burning fat and start storing it. 

The more insulin sensitive you are, the more likely it is that you’ll have a leaner body due to insulin’s anabolic properties — replenishing fuel stores while reducing the rate of protein degradation or breakdown.

Taking care of our gut health can actually help us feel fuller and balance our appetite. 

When the bacteria in our gut ferments fiber, it releases leptin which can help suppress appetite and help us feel more satisfied.

Aim to consume 25-30 grams of fiber per day and consume foods rich in probiotics and prebiotics, like yogurt, fermented foods, garlic, potatoes, bananas, and legumes. 

Eating a variety of fruits and vegetables is also important, as research shows that consuming at least 30 different types of plants per week can lead to a stronger and more diverse gut microbiome.

So have some fun with that meal prep over the week for great tasting dishes and a lean, strong body! 

Rule #2: Don’t Diet Forever.

If you’re still thinking of your dietary changes as something you’re doing until x date, you’re never going to actually create lifestyle changes you can maintain long-term.

You can’t maintain habits you hate for long.

If you feel restricted and hungry and deprived, at some point your willpower is going to run out. 

Find new ways to do the minimum if you want to create baseline habits that keep you consistent.

This is how you maintain the results you’ve built.

An easy way to do this is to pick a calorie range and a protein minimum. 

By having these clear guidelines, we can make sure we are allowing 012 – guidelines ourselves to enjoy the foods we love with guidelines to keep us in check! 

Life is unpredictable and there may be times when our priorities change.

It’s okay to reassess and adjust your approach.

Whether you’re juggling a busy work schedule or taking care of a new family, you can still make changes to your nutrition by constantly assessing your priorities and setting boundaries with tracking. 

Rule #3: Fuel Your Training.

Too often we sabotage our long-term success by NOT focusing on our performance while adjusting our nutrition.

We just accept low energy levels and sucky workouts. 

Because let’s face it…if we feel crappy, it impacts our nutrition choices.

Feeling strong and powerful and fast…well… it ROCKS.

If you want to maintain your aesthetic results, you need to make sure you’re fueling to be able to train the way you’d like. 

Properly fueling our training makes it so much easier to maintain our results long term! 

Fueling to build lean muscle is really the secret to being able to look leaner for the rest of our lives! 

You can’t stay in a deficit forever.

Focus on fueling your workouts to make sure you have full energy stores to perform at your best!

And if you’re doing any endurance training do NOT fear carbs! 

They are key even if you went lower carb to initially lose the weight! 

Rule #4: Set Meal Prep Staples.

You need flexibility to enjoy any of the foods you love or go out to eat if you’re in this for the long haul.

The more restricted we feel, the harder it is to stay consistent.

It’s key we have flexibility but If you want to maintain your physique for life, you need to have those meal prep staples always on hand.

Find delicious recipes you love to prep in bulk and freeze. 

Find easy canned goods or frozen foods you can always have to prep in a pinch. 

Create some go-to meals you can eat consistently that are always there for you in a pinch.

Create a few different variations of those meals like a higher and lower carb option so you can make adjustments based on other things you had that day. 

Went out to an unplanned lunch and had more carbs?

Use version B of your taco bowl and make it a taco salad instead!

Have some simple staples you always know you have on hand to make life EASY while keeping you consistent.

Rule #5: Embrace Change

Your priorities in life will shift. Your body is going to change with age

Even your lifestyle and activity level may shift season to season. 

Your routine during the holidays will be different than over the summer. 

Nothing will work forever.

So staying lean and strong for life will mean being open to constantly learning and adjusting.

You wouldn’t do the same workouts forever…so you can’t approach your diet as you’ll do the exact same thing forever either.

Don’t be afraid to adjust your macros or portions over time.

Try new foods and recipes. 

Experiment with including different supplements to help you work toward other goals or even make your lifestyle more convenient during busy days. 

Embrace that you can constantly make changes to find a balance.

Maintaining doesn’t mean you won’t fluctuate or that you won’t set goals to focus on.

It just means you have those boundaries to keep yourself in check and doing the minimum to maintain the hard work you put in to get these results in the first place! 

Rule #6: Put Protein First.

The simpler we keep things, the more sustainable the habits are.

Too many things to focus on splits our attention and with more balls up in the air, it is much easier to drop one when life does it’s best to get in the way.

Maintaining your results is about finding out the minimum you can do.

I like to think of it as a challenge to see how lazy I can get away with being.

Give yourself one focus.

Getting about 30% of your daily calories from protein will keep you dialed in enough to maintain your results.

This puts your focus on whole, natural foods and keeps your metabolism humming.

Paired with a calorie range this makes sure that you’re never getting too far off track even as you work in other foods or travel or enjoy cocktails out with friends. 

It also allows for more flexibility so you don’t constantly feel restricted or like you have too many habits to focus on repeating!

Focus on these 6 simple nutrition rules to stay lean and strong for life and don’t sabotage yourself in constantly overcomplicating things!

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