#1 Fat Loss Tip That Changed My Life

#1 Fat Loss Tip That Changed My Life

The simplest solution is often the right one.

Now note, simple doesn’t mean easy because change requires change.

And anything we haven’t currently been doing is going to feel weird and awkward and uncomfortable.

It’s going to be “hard” to some extent.

Often there is also a learning curve to get everything dialed in even when the solution is those boring basics.

So while something may be simple it may not come naturally to you and you may need to work at it and embrace some new habits to truly create the sustainable change.

I mention this because my number one tip, my body recomposition secret is one of those oh so boring basics that no one wants to do…

If you want to lose fat while retaining and even building lean muscle, you need to TRACK MACROS.

And I honestly rebelled against this solution for YEARS.

I HATED the idea of tracking.

That’s why I want to share the 4 tips that helped me embrace the simple solution that made all the difference in my results.

But before I dive into 4 tips to help you get started tracking macros for body recomposition I want to discuss the LIE I often hear spread around….

The lie that you don’t need to track macros to lose fat and gain muscle.

Yes it would be amazing if we could all just know the correct portions and only eat to fuel our body.

But that’s not the relationship most of us have with food.

Food is so much more than just fuel and that isn’t a bad thing.

It does however often mean we need to re-learn what proper portions are.

I know some of you may now be thinking, “But tracking is soooo restrictive and I could never do that forever.”

But tracking isn’t restrictive. The only thing judging your nutrition is YOU.

Tracking is a learning tool to better understand how to fuel your body.

It isn’t telling you to cut anything out.

And it may even help eat MORE instead of slashing your calories super low in an attempt to get results faster.

It’s also a way you can find a balance where you DON’T have to restrict any specific foods and CAN eat the things you love.

Tracking is a way to educate yourself about how different foods impact YOU and YOUR results.

So anyone telling you that you don’t have to track?

They just honestly don’t want to have to deal with teaching you because they know it’s not a fun thing to do.

It’s tedious. And boring. And confusing to start.

It’s HARD and we all want that quick fix.

However it’s also the SIMPLE answer as to what to do if you want the best body recomposition results as efficiently as possible.

It’s the best way to retain and even build lean muscle as you lose fat.

It’s the best way to know what is and isn’t working so you can make small tweaks as you go.

Also…so often those people claiming you don’t have to track?

Well they often ultimately just tell you to track in some hyped up way.

The simple fact is…Tracking is the tool to a better understanding of your nutrition.

Not only does one size not fit all but our needs and goals change over time.

While we’re ultimately looking to adjust our nutrition and make those changes a lifestyle, we have to recognize that our lifestyle is constantly evolving so why wouldn’t our diet change as well?

Only when you truly understand the foundation of nutrition can you adjust your intake to meet your ever changing needs and goals.

So if you want to achieve amazing body recomposition results and sustain those results long-term?

It’s time to suck it up and learn how to track your macros.

Here are 4 Tips To Help You Start Tracking Macros:

These tips are ones that help me finally accept the fact that I had to track and have helped my clients embrace counting macros even when they’ve been overwhelmed by the process in the past.

Because we have to remember that the simple solution isn’t always the EASIEST one.

Tip #1: Just Start By Tracking Your Current Diet

There is a big push in the dieting industry to “eat clean” and cut out all processed foods from your diet.

And while this is great in theory, it’s unrealistic long-term for most of us in practice.

I give you a huge round of applause if you never want ice cream or cookies or pizza or anything not 100% meant to better your health.

But as a person who WANTS and ENJOYS those things, I know long-term I’ll never cut them out.

And trying to only backfires.

I ultimately feel deprived and revert back to old habits.

It’s why I personally would rather find a true balance so I can eat healthier overall.

It’s why when I work with my clients the first step in learning to track is simply to log what they are currently doing.

No cutting anything out.

No restricting specific foods.

Just an honest picture of our current lifestyle so we can then make small changes based on what is natural to us.

Too often when we first start to make changes, we cut out the foods we love the most because they are often also the ones we know are the “worst” for us.

And this is often why the changes are short lived.

Instead take a different approach this time if you want to achieve the body recomposition results you’ve always dreamed up.

First just learn how to track.

Get that true picture of what you’re currently doing.

Even learn how to enter recipes and save meals so tracking becomes quicker and easier as you DO start to tweak things.

Then focus on small changes you can easily maintain once the motivation and initial willpower wears off.

Pick one thing to adjust. Pick even the EASIEST thing to cut out or add in.

Small changes add up to sustainable habits.

Tip #2: Learn Your Triggers And Plan Around Foods You Love

So many people want to push their personal version of a healthy lifestyle on us.

But we each enjoy different foods and different eating habits and schedules.

We need to create a healthier version or our personal lifestyle and that doesn’t happen by restricting all of the foods we love.

It comes from striking a balance – a balance where we include some of the not so healthy treats we enjoy but also healthier variations of foods that hit our macros.

It’s all about finding the balance between eating according to our aesthetic goals while fueling to feel our best while enjoying life!

For me, that means including dessert every single day.

And even planning in that thing I want FIRST to strike a balance with other meals.

But it also means knowing the desserts I can eat in moderation and the things I know I won’t have just one of.

Like ice cream. If you think a pint is a single serving, it may be best to not have that in your fridge until you plan to enjoy the whole thing.

It may be better to find a swap like yogurt and granola with chocolate chips, or even a lower calorie ice cream like Halo Top, that satisfies your sweet tooth but allows you to still eat according to your goals.

We each have to know our “triggers.” Are there foods you can’t eat in moderation? That once you start you won’t stop?

Once you know those foods you can either choose to plan them in when you want or even find find healthier alternatives that satisfy your cravings BUT that may be easier to work your macros around.

All about finding that balance so we don’t feel restricted, but embracing that we don’t need to cut out the foods we love and probably SHOULDN’T if we want to be able to stay consistent with our nutrition long term.

Tip #3: Increase Protein First

Strictly talking about body recomposition…protein is what matters MOST.

I’ve heard people say you can’t lose fat and gain muscle at the same time.

But this isn’t entirely true.

It’s just why we can’t avoid tracking macros and need to focus first on increasing protein in our diet.

A higher protein diet is especially key when in a deficit to help us preserve and build lean muscle as we lose fat.

Maintaining muscle mass not only helps you look leaner as you lose fat but it also keeps your metabolic rate higher to make the whole body recomposition process easier.

Not to mention it helps all of your hard work in the gym truly pay off.

Even if you DO eat in a surplus, a higher protein diet has been shown to actually help prevent unwanted fat gain, which can give us a bit more “wiggle room” on our exact calorie intake.

And, as we get older, it’s even more key we emphasize increasing our protein intake because we become less able to utilize protein as efficiently and effectively.

Now I also realize this is the part many of us struggle with most and find the most overwhelming to change.

But focus again on those small adjustments to your current lifestyle.

Add one more ounce of shrimp or chicken or tofu or tempeh to your salad or tacos or casserole

Swap in greek yogurt for your regular yogurt.

Add in edamame or quinoa to your usual stir fry.

Try hardboiled eggs as a quick grab and go snack.

And while supplements should be supplemental, we can find things that also help us create sustainable habits when we are busy or on the go.

Try even whey protein in your overnight oats or even collagen in your coffee.

But think about how you can even make one small change to a meal to create a small increase and build off of that over time!

Tip #4: Weigh And Measure EVERYTHING. Yup…It’s Annoying

Weighing and measuring everything is tedious, boring, annoying…insert really any adjective to give yourself an excuse not to do it.

Let’s face it…it’s not fun.

But if you don’t weigh and measure everything, you don’t have an accurate picture of your portions.

And trust me, portions become easily distorted.

One tablespoon of peanut butter gets waaaay bigger when you simply want it!

Little bites can add up more quickly not only over the day, but also over the week.

They can dramatically impact the macros we are actually hitting each day not to mention our overall calorie intake for the week.

So often I see people claiming “tracking doesn’t work” when really they aren’t logging a good portion of what they’re consuming.

They aren’t giving themselves a clear picture of their fueling to then make accurate adjustments.

What we measure, we can manage!

So while it may be annoying, it’s truly the simplest way to really understand the portions you are consuming.

Remember simple isn’t always easy!

But the more you do it to start, the more you’ll learn what you need to be able to carry on the habits long term!

SUMMARY:

Tracking macros is a change many of us want to rebel against to start, but if you want the best body recomposition results as fast as possible, it is the simple answer.

Stop trying to search for a way to avoid doing something hard and instead embrace the learning process so you can create a sustainable healthier version of your personal lifestyle while feeling and looking your best.

Ready to FINALLY see the results you’ve always wanted and learn how to maintain those results LONG-TERM?

Check out my RS Formula!

–> The 3-Part RS Formula To Achieve LASTING Results

To Drink Or Not To Drink – Alcohol!?

To Drink Or Not To Drink – Alcohol!?

I get asked a ton about ALCOHOL.

(PLEASE NOTE….this is of course a discussion about “healthy” overall alcohol intake and a “healthy” relationship to drinking so if discussing alcohol is a trigger, please ignore this post and know I will love you for doing so.)

I get asked if I drink it…

YES.

Beer?…meh. Wine?…meh. Craft cocktails and margaritas?

Hells to the YEAH!

I also get asked about how it fits into the macro cycling program and a healthy lifestyle in general.

I’ll tell you right now…

NO alcohol is healthy.

Now don’t go trying to defend the health benefits of your wine…Cause that just really isn’t all that it’s touted to be.

First off, most of us DO NOT actually get those supposed benefits.

And secondly, most of us aren’t really consuming wine for it’s health benefits in the EXTREMELY moderate amounts it should be consumed.

Basically studies showed the healthiest amount of alcohol was ZERO.

Sorry to break it to you, but as I jokingly say all of the time – Alcohol is a toxin.

Drink it knowing this.

But that doesn’t mean there can’t be a reason to ENJOY alcohol.

I would argue the only real “benefit” of alcohol is that you ENJOY it and life is meant to be enjoyed.

And that by relaxing, and enjoying a couple of drinks with friends, you can lower stress levels, which may, in the end, do much more to benefit your overall health than a few drinks will do to negatively impact it.

Because STRESS does play a major role in our overall health. Much more of one than we give it credit for.

So if alcohol is a part of your lifestyle, it doesn’t have to be eliminated.

But how do you TRACK alcohol if you’re counting macros?

I do tell clients though that when they are starting out with tracking their macros to keep it to their “cheat day” or at least 1-2 set days.

Logging alcohol is an interesting thing.

While beer and wine will register a few carbs, alcohol will register as calories but not really a macro since it’s…well…it’s own macro.

So if you’re trying to track and log, you can count it as either a fat or carb, whichever you have more of with the ratio you are using.

You will then divide the calories in your alcohol by 4 for carbs or 9 for fat to get the grams of each you would have consumed. (No you can’t count it as protein :-P)

If you can, I do recommend counting it as a fat because alcohol suppresses fat oxidation.

So alcohol can fit into a balanced lifestyle even while you’re tracking to get a specific result.

I will tell you though that if you want FASTER RESULTS, eliminating alcohol, if even just for a time, can be key.

Let’s face it…most of us get a few drinks in us and want some not so healthy treats!

Plus, even if you avoid overindulging, alcohol can also negatively impact the benefits you see from your training done PRIOR TO drinking by inhibiting protein synthesis and lipolysis (or fat loss).

Not to mention it usually makes for a crappier training session the next day (hehe this picture below cracks me up)!

And dudes…you have it worse as drinking negatively impacts your testosterone levels too!

Plus, it can perpetuate and create inflammation, which can not only make you feel aches and pains more but be detrimental to your workouts AND your recovery!

So, while I’m sure this sounded negative, my overall feeling is that you can find a balance and that alcohol doesn’t have to be something you eliminate.

Just go in with your eyes wide open when you do decide to indulge.

Find that lifestyle balance that helps you eat according to your goals!

Join my Macro Hacks Challenge!

A Quick Macro “Cheat Sheet”

A Quick Macro “Cheat Sheet”

MACROS – You may have heard this word recently when someone mentioned a new diet they were starting. But what the heck are macros and how do you “hit” or “fit” something into them?

I wanted to give you a little “cheat sheet” guide to macros and why paying attention to them may help you get better results FASTER!

So first…

What is a macro?

A macro is a macronutrient or protein, carbs and fats. It is the nutrients your body needs in large quantities.

Almost every popular diet out there manipulates the amount of each macro you consume to get results whether it is promoting low or no carbs, low fat, high protein, or some balance in between!

And all of the foods we consume have a certain amount of each macronutrient.

Animal proteins such as chicken, fish, eggs and beef all have a different amount of protein, and fat. Some are very low in fat, like chicken breast, while some can be higher in fat like say Salmon.

This doesn’t mean one food is BETTER than another.

It just means you can include a variety of protein sources based on your specific needs and goals and even “work around” different fat contents by the foods you include at other times!

For instance, if you’re doing a diet that is lower in fat and higher in protein, you may start to realize that eggs, while protein, also increase your fat intake.

So you may still include eggs, but you may eliminate a less healthy source of fat from somewhere else OR include a leaner protein source at another time.

Or if you’re doing Keto, you may start to look at which foods are higher in fat to focus on those while eliminating some foods that are higher in carbs.

Or if you’re a vegetarian looking to increase protein, you may realize that you need to not only combine certain foods for a completely protein, a complete amino acid chain, but that many of your protein sources also contain more carbs too.

The key is understanding what our food is made of so we can eat according to our goals!

To often we start a diet, dial in our diet with whole, natural foods and then wonder WHY we aren’t getting the results we want.

And it may be because while we think we are following the principles of the diet, we aren’t actually hitting the macronutrient ratios the diet suggests because we don’t actually KNOW what the macros are.

That is where this quick cheat sheet can come in handy!

macro cycling

And it is also important for us to realize that while the quality of our food is key for optimal functioning and better health…for some aesthetic goals…well it kind of doesn’t matter!

Quality Doesn’t Matter!?

This isn’t meant as an excuse to just go eat crap.

BUT I think it is an important fact to recognize because it is a frustration I often hear from clients trying to lose weight.

“Well I cut out all of the processed stuff and am eating one ingredient foods, but I’ve stopped losing weight and I have 10 more pounds!”

It’s because the quality of our food doesn’t fully matter to weight loss.

Because calories in vs calories out is at the heart of what matters, and how we dial in your macros CAN affect how we create a deficit, but you can still OVEREAT even eating only healthy foods.

While the quality of our food does help our body function optimally, I think often the fact that we cut out all of the foods we love to eat “cleaner,” ends up backfiring.

Often I even see clients overeating because they have a craving they aren’t satisfying.

So they hold themselves back from getting the results they want instead of striking a balance.

Instead of also including the foods they love while focusing on whole natural foods, they completely cut them out, and, all too often, end up binging on them at some point and falling off the restrictive diet they’ve created.

You CAN indulge in those foods you love while still dialing in the overall quality of your diet for results.

But realize that no matter how “clean” you eat, the bottom line is that if you want to lose or gain weight, the amount and type (aka macros) of calories that you consume matters most.

What’s Right For Me?

The most confusing part of this is where to start. What ratios or diets do you choose?

How do you create a calorie deficit without cutting out too much?

How can you get fast results without restricting yourself so much you end up binging?

Where is the balance that will work for you!?

The one key to figuring out what is right for YOU since one size doesn’t really fit all with dieting?

START TRACKING!

Learn about the different diets, experiment with different ratios and then track what you eat so you can truly see your calories, your macros and even what may be working or NOT working!

If you don’t track, you don’t know.

And tracking, while annoying yes, not only becomes easier and a HABIT, but it also helps you stop feeling like nothing will work!

What’s worse, not knowing what is or isn’t working and therefore constantly struggling to see the results you want OR taking a few minutes each day to weigh and measure and log?

Take control of your diet today! Join my Metabolic Shred!