Why Macros Matter MORE!

Why Macros Matter MORE!

We need to stop saying that losing weight or gaining muscle is simply about calories in vs calories out.

Because that deficit or surplus we create, and the results we get from it, can be DRAMATICALLY impacted by the make up of our foods – by the macros.

Before you start arguing against this, take a second to be open and read the argument.

Also, start to think about it this way…

Yes, do you need to eat less than you expend to lose weight?

Yup.

Do you need to eat more than you expend to gain?

Yup.

But saying that calories should be the focus over macros is like saying, “SURE! You have no idea what you are doing, but you can go deadlift heavy weight. I mean if you can pick it up, it must be fine, right? Who cares about form!”

You would NEVER say that!

Because you know that while you may be able to lift it, it’s a sure-fired way to end up injured and NOT getting the results you want, even if you might see immediate benefits just from doing some sort of work out.

Saying that someone only needs to pay attention to calories is the same thing!

Maybe you’ll see some immediate results, but you’re basically setting yourself up for failure.

That’s why MACROS should be your primary focus.

And through focusing on macros, you’ll find so many other pieces of the puzzle, including your caloric intake, fall into place.

There are 3 reasons I think macros matter more than focusing on only the calories in vs. calories out…

And all 3 reasons relate back to the fact that a calorie isn’t really simply just a calorie…from how our body uses it to how we feel eating it.

A calorie isn’t simply a calorie because…

  1. Consuming the “right” foods requires more energy.
  2. A calorie deficit leads to weight loss, macros lead to lasting body recomposition.
  3. Macros can help you avoid weight loss plateaus and help you avoid dramatic weight rebounding after dieting.

Now let me break down why these 3 things matter and just all of the reasons why you should make your primary focus on macros over just your calorie intake.

#1: Foods have different thermic effects and require different amounts of energy to be used by the body.

Have you ever heard that celery is “negative” calories?

It’s because celery requires more energy to break down and use than it contains.

Now I’m not telling you to just go eat a ton of celery, but the point is…

Different foods require different amounts of energy to be processed and used by our body!

The more energy that is required to break down and use the foods we eat, the fewer net calories you are really going to end up truly consuming from those foods.

On average people use about 10% of their daily energy expenditure processing food BUT this number can dramatically differ based on the ratio of each macronutrient you consume.

Because each macro has a different thermic effect! (1)

Protein actually has the highest thermic effect at about 20-30% (meaning about 20-30% of the calories are used to digest the food).

While carbs have a thermic effect of about 5-10% and fats 0-3%.

You can see why adjusting the macronutrient breakdown you consume could now dramatically impact how many calories you should be consuming overall.

Researchers have even proposed we change protein from 4 calories per gram to 3.2 calories per gram because the thermic effect is so great. (Carbs are 4 calories per gram and fats 9 calories per gram.) (2)

Not to mention, studies of higher protein diets have even shown that when people consumed a hypercaloric diet, aka not only did they NOT eat in a deficit but they actually ate in a SURPLUS, they did not gain body fat.

So eating higher protein kept them from gaining weight even when eating 800 calories more than the lower protein group! (3)

Still think a calorie is just a calorie!?

This could mean if you ate higher protein, you may need to create what seems to be a “smaller” deficit and get better results than if you cut calories lower!

Plus, when you adjust our macro break downs, we also often dial in the QUALITY of our foods.

I know it’s become popular to see meals that “fit your macros” that aren’t so healthy, BUT what you often aren’t seeing is the veggie and protein meals being eaten to allow those people to then fit those treat meals in.

There is a balance going on there (that social media doesn’t always show). And this balance is key to getting lasting results with something that can become a lifestyle.

So by focusing on macros, often the quality of the foods you consume, in order to hit those ratios, also changes.

(Again why I think macros should be the first thing you focus on as other things will fall in line with them.)

The point is…the quality of your food ALSO matters!

Because whole, natural foods have a higher thermic effect than processed foods! (4)

Even something as simple as a more natural bread and a more natural cheese over more processed bread and cheese can make a difference (as shown by the study linked out in the (4) reference).

So even just based on this little bit…You can see that a calorie is NOT simply a calorie!

#2: Calorie deficits can lead to weight loss, but macros lead to lasting and SUSTAINABLE body recomposition.

I managed to maintain a healthy weight by counting calories. But macros changed my physique!

Most of us may say we want to “lose weight” but we don’t just want to lose weight truly…we want to lose FAT.

If you simply cut calories, you may lose weight. But that weight lost on the scale is more than likely not just going to be fat – it’s going to be muscle as well.

And while some muscle loss is to be expected when you lose weight, especially when if you have 50+ pounds to lose, or you cutting for a shoot or competition, you can minimize the amount of lean body mass lost by dialing in your macro ratios (specifically increasing your protein)! (5)

By focusing on protein, you can not only minimize muscle loss, BUT even GAIN muscle while in a deficit.

No way, right!?

Most of us have been told it isn’t possible to lose fat and gain muscle at once.

We’ve been told we need to pick one or the other.

And it’s because most of us have been told weight loss is simply about calories in vs. calories out.

Sure if you just count calories, it will be near impossible to do both.

But that’s why focusing on macros FIRST is key because then you CAN lose fat and gain muscle by including higher protein macro break downs! (6)

And not only can a diet higher in protein help you retain, and even gain, lean muscle while losing fat, but it can help increase adherence and even potentially improve your diet’s effectiveness.

Most of us want to lose weight and KEEP the weight off.

And part of doing that is finding something that doesn’t make us feel like we are starving all of the time.

A diet that keeps us feeling full and satisfied is going to be easier to stick with long term. And a diet higher in protein does just that!

(And I’m not just talking animal protein here…even vegans and vegetarians can increase their protein intake to improve their results!)

Not to mention, by focusing on macros in general, you’ll also often dial in the quality of your foods as I mentioned before.

Those more whole, natural foods will also help you fuel your body better to stay fuller feeling for longer!

If we give our body the nutrition it needs, guess what will happen?

It’s going to run better and function more optimally, which will only help us reach our goals more easily!

Also, by focusing on macros, you can make sure you get the carbs and fat you need to keep your hormones at optimal levels.

And by focusing on protein you can also keep yourself feeling fuller for longer while keeping your metabolism “healthy.” (7)

Many of us have heard that crash dieting can “hurt” our metabolism.

And while yes, extreme calorie deprivation will slow our metabolic rate, along with weight loss in general, this isn’t a permanent thing necessarily.

If you weigh less, and have less muscle, your body needs to use less energy.

Plus, when your body thinks it is “starving” it’s going to do all it can to conserve energy.

Both things result in a slowed metabolic rate.

And this is why balancing those macros can be so important over just counting calories.

When you focus on protein, you can prevent muscle mass loss to keep your metabolic rate higher AS you lose weight.

The higher protein, and macro focus, not only helps make the weight loss process easier, BUT it will also help you KEEP the weight off.

Because then as you start to adjust your calories to more of a maintenance mode range, you have the lean muscle mass on to keep you burning more calories even at rest.

You’ve set yourself up for long term success.

If you’d just focused on calories instead of macros to lose weight, when you actually hit your goal weight, you may find it is much more difficult to MAINTAIN your weight loss results!

It isn’t as simple as now just eating more because you want to MAINTAIN.

The idea that calories matter most may help us lose weight or gain it…BUT it most leads to a cycle where we are constantly yo-yoing between those two things over maintaining the results we’ve gotten.

Because it doesn’t truly teach us how to find that balance nor set us up with an ideal body composition to maintain progress!

#3: Macros can help you avoid weight loss plateaus and help you avoid dramatic weight rebounding after dieting.

Your weight loss has slowed.

So what do you do?

Either A. You give up. Or B. You try cutting calories even lower.

However, simply creating a bigger calorie deficit doesn’t always work.

And it can actually even BACKFIRE.

Ever feel like you’re barely eating anything, and are in a huge calorie deficit only to have the scale actually GO UP?

YUP…It can happen.

And this is due to many of the factors I’ve mentioned earlier.

But basically…

Your body simply is no longer burning as many calories at rest because not only have you lost muscle mass, which burns more calories at rest, but your body even “gears down” in response to the decrease in energy coming in.

You will tend not to fidget as much. Or be as active. Your workouts may even suffer.

Basically, you’re expending less so even as you increase your calorie deficit, aka cut your calories lower, that deficit may not be as big as you actually think and your body may be rebelling against further restriction.

So what happens?

The scale goes up?

And with more and more restriction often we mess with our hormone levels more and more.

This then makes our bodies scream at us to eat more, which often leads to the horrible yo-yo dieting cycle.

So how can you avoid all of this?

Guess what I’m going to say you should focus on instead?

MACROS!

If instead of cutting your calories LOWER when you hit that plateau, you simply adjusted your macro ratios, you may “kickstart” your progress again.

Our bodies adapt to what we give them.

So if we slightly adjust our energy sources, we can often avoid that adaptation and keep our results progressing.

And we don’t need to cut calories lower to do this, which can help us preserve that lean muscle mass and keep our hormones at optimal levels.

Even if you’re focusing on protein, you may adjust carbs or fats up or down to help ensure your body is functioning optimally.

Simply adding 5% to one macro, without any calorie change, can kickstart your progress, help you avoid weight loss plateaus, AND keep your metabolism “healthy” while preserving your lean muscle mass.

And you can include these variations in ratios each week or even over the course of weeks, depending on how complicated you want to make things or even on how experienced you are with macronutrients and tracking.

With Macro Cycling, I have clients adjust every 2 weeks to not only keep things “fresh” mentally, but also help them avoid plateaus and keep their bodies functioning optimally (while also not overcomplicating things with multiple ratios in a single week).

They point is, by focusing on macros over simply counting calories, you can see better and faster results and even more easily avoid those weight loss plateaus.

Now…let’s just say, you did hit that plateau and did instead decide to cut calories further instead of focusing on your macros.

Let’s even say you saw some progress on the scale after you cut calories lower.

The question is…what will end up being the cost of this even more extreme deficit?

The cost of this deficit may be more lean muscle mass lost as your body uses anything it can to fuel your activity.

So while you may see the scale continue to go down, it won’t be only body fat you’re losing.

And this reduction in lean muscle mass can result in an even lowered metabolic rate as well as hormone levels that are all out of “whack.”

Our body can begin to believe it is “starving” and it will scream at us to eat…and even actually OVEReat.

So then what happens?

We gain back all of the weight we lost and, unfortunately, often even more.

And not only do we regain the weight, but our body composition may even end up worse off than where it started!

Yup…we may end up with even more fat mass and even less muscle mass than BEFORE we dieted.

How is that possible?

Well, when we lost weight, especially because we didn’t focus on macros to maximize lean muscle mass retention, we also lost muscle.

We catabolized our muscle tissue potentially even more by eating too little.

So then when we overeat and the scale goes back up, it isn’t going up because we’re gaining muscle….

Nope…We’re just regain fat.

That muscle mass we lost during the diet is gone.

So our body composition may end up worse than where we started.

This yo-yo dieting cycle is what also leads to us feeling like our metabolism is “damaged.”

Because we have less lean muscle mass, we’re going to burn fewer calories at rest.

And it does take some time for hormone levels to normalize and our body to realize it no longer has to try to conserve energy.

All of this can make the process of trying to lose weight again even more difficult!

It can be why it seems like each time you start a new diet the process of losing gets more and more difficult!

It’s again why you can’t just focus on calories in vs. calories out!

So…to sum things up….

A calorie isn’t simply a calorie. And the calorie intake you need can be DRAMATICALLY impacted by the macro ratio you use.

It’s why if you focus on macros first, the calorie deficit or surplus you need will be created in a way that will lead to not only BETTER, but LASTING RESULTS!

Whatever your goals…whether you want to lose weight, gain muscle, get lean, fuel your training OR even avoid the dreaded weight gain often associated with menopause, MACROS MATTER!

And my Metabolic Shred is here to help!

References:

(1) https://www.ncbi.nlm.nih.gov/pmc/articles/PMC524030/

(2) https://www.ncbi.nlm.nih.gov/pubmed/11299073

(3) https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4022420/

(4) https://www.ncbi.nlm.nih.gov/pubmed/20613890

(5) https://www.ncbi.nlm.nih.gov/pubmed/19927027

(6) https://academic.oup.com/ajcn/article/103/3/738/4564609

(7) https://www.ncbi.nlm.nih.gov/pubmed/23107521

Chocolate Greek Yogurt Ice Cream

Chocolate Greek Yogurt Ice Cream

I have mixed feelings about eating “healthier” alternatives to the treats we love and sometimes crave.

I think it is important we know when we need those macro-friendly versions to keep us on track and even when it is simply better to indulge in the real thing.

And I will personally do both, depending on the situation and even the specific craving.

Because we can find a balance between indulging and staying on track toward our goals. What that balance is though, will be unique for each of us!

Like I LOVE dessert.

Do I need a sweet treat at the end of the night?

No.

But do I want one?

HECK YES!

And especially as the weather warms up, my cravings for ice cream increase.

But I know if I get a pint of…well…anything…that whole pint will be gone.

And then I’ll feel crappy and won’t sleep well from the sugar and have a crappy workout the next day.

Now, sometimes, despite the fact I know this will happen, I still indulge and enjoy. (Balance, right!?)

BUT often I find I just feel better, and stay on track toward my goals, when I swap in a satisfying, but more macro-friendly alternative!

That’s why I love this Chocolate Greek Yogurt Ice Cream.

I can make the one serving, satisfy my sweet tooth and even pack in 20 grams of protein!

So if you’re an ice cream fiend too, try this delicious recipe!

Chocolate Greek Yogurt Ice Cream

INGREDIENTS:
2 1/2 oz Fat-Free Plain Greek Yogurt
1/2 scoop Vanilla (or chocolate) Whey Protein
1 tsp Hershey’s Special Dark Cocoa Powder
1/2 cup Unsweetened Vanilla Almond Milk
1 tsp Vanilla Extract
2 tbsp Stevia or sweetener of choice

Blend yogurt, protein powder, cocoa, stevia and almond milk thoroughly.

Place in freezer.

Take out the ice cream after an hour and turn it over gently with a spoon to avoid it becoming one big ice block. Do it again every 30 minutes until it has the right consistency (it should take about 2 hours total).

You can either eat it right away (after the 2 hours) or keep it in the freezer for up to a week. If you leave it in the freezer, take it out 5-10 min before you serve it to let it soften up a bit.

MACRO BREAKDOWN:
Calories: 130
Protein: 20 grams
Carbs: 6 grams
Fat: 2 grams

ENJOY!

Dial in your diet to match your needs and goals and build your leanest, strongest body ever with my Metabolic Shred!

–> Learn more about the Metabolic Shred

A Carb Is A Carb Is A Carb

A Carb Is A Carb Is A Carb

That carb…well…it’s just a carb!

Ok before you start getting all mad that I’m saying all carbs are created equal….hear me out.

And I could have said all fats are created equal or proteins…but it probably wouldn’t have made you as mad or as curious 😛 (Just kidding….but seriously…)

Sooo….how can I claim all carbs are created equal?

Because guess what?

If you dial in your macro ratios correctly, and according to your goals, as long as you stay within those ratios, you’ll get results regardless of whether your carbs are all fruits and vegetables or they’re only sugar and white bread.

Yup…weight loss and body composition goals are really all about calories and macros.

Quality…well it doesn’t really matter.

Now I’m not giving you an excuse to just eat crap. BUT…

If your macros are off, you may not see the results you want no matter how “healthy” your diet is or how high a “quality” the foods you are eating are.

Now I’m not saying focusing on whole, natural foods…more NUTRIENT DENSE foods…isn’t important.

They 100% are for your health.

And I do think you function better and feel fuller when your diet is made up of foods that give your body the nutrients it needs.

Focusing on whole, natural foods only helps you get better results faster.

BUT I also think sometimes we get so focused on depriving ourselves of the foods we enjoy, stressing over QUALITY, that we sabotage ourselves.

While we are killing ourselves eating “well,” our macro ratio and calorie intake aren’t in line with our goals so we don’t end up seeing the results we want.

No wonder we get frustrated and give up, feeling like nothing will ever work!

So what am I telling you?

Basically, if your macro ratios are out of whack, it doesn’t matter that you’re eating nutrient dense foods.

That sweet potato…well those calories and CARBS are still going to count as much toward your calories and carbs as that white bread will.

Basically, that carb is just that…a carb.

Eat too much of either type of carb and you’re not going to get the results you want.

So stop stressing over “clean” eating.

(Honestly….”clean” is going to be soooo dependent on your dietary preference and 9 different people will tell you different foods are evil that you could drive yourself insane obsessing over this….)

Stop depriving yourself of all of the foods you love so you end up binging each and every weekend after being worn out from the constant restriction (hmm just thinking about how maybe this happened this week, huh!?).

Find a BALANCE where you focus on nutrient dense foods, but also still enjoy the foods you love.

Because if you want to change your body composition and lose weight or even gain muscle?

It’s really all about FOCUSING ON THOSE MACROS!

(And guess what? When you dial in your macro ratios, often we do overall dial in the whole, natural foods more but in a way that is less restrictive so we end up being more consistent which is TRULY the key to overall wellbeing!)

Need a macro ratio you can use to track and log with?

Take my Macro Cycling Quiz to help you get started!

–> Take The Macro Cycling Quiz

P.S. Yes, the quiz is free and you can plug in that ratio to My Fitness Pal or any other food tracker to help guide you this week!

To Drink Or Not To Drink – Alcohol!?

To Drink Or Not To Drink – Alcohol!?

I get asked a ton about ALCOHOL.

(PLEASE NOTE….this is of course a discussion about “healthy” overall alcohol intake and a “healthy” relationship to drinking so if discussing alcohol is a trigger, please ignore this post and know I will love you for doing so.)

I get asked if I drink it…

YES.

Beer?…meh. Wine?…meh. Craft cocktails and margaritas?

Hells to the YEAH!

I also get asked about how it fits into the macro cycling program and a healthy lifestyle in general.

I’ll tell you right now…

NO alcohol is healthy.

Now don’t go trying to defend the health benefits of your wine…Cause that just really isn’t all that it’s touted to be.

First off, most of us DO NOT actually get those supposed benefits.

And secondly, most of us aren’t really consuming wine for it’s health benefits in the EXTREMELY moderate amounts it should be consumed.

Basically studies showed the healthiest amount of alcohol was ZERO.

Sorry to break it to you, but as I jokingly say all of the time – Alcohol is a toxin.

Drink it knowing this.

But that doesn’t mean there can’t be a reason to ENJOY alcohol.

I would argue the only real “benefit” of alcohol is that you ENJOY it and life is meant to be enjoyed.

And that by relaxing, and enjoying a couple of drinks with friends, you can lower stress levels, which may, in the end, do much more to benefit your overall health than a few drinks will do to negatively impact it.

Because STRESS does play a major role in our overall health. Much more of one than we give it credit for.

So if alcohol is a part of your lifestyle, it doesn’t have to be eliminated.

But how do you TRACK alcohol if you’re counting macros?

I do tell clients though that when they are starting out with tracking their macros to keep it to their “cheat day” or at least 1-2 set days.

Logging alcohol is an interesting thing.

While beer and wine will register a few carbs, alcohol will register as calories but not really a macro since it’s…well…it’s own macro.

So if you’re trying to track and log, you can count it as either a fat or carb, whichever you have more of with the ratio you are using.

You will then divide the calories in your alcohol by 4 for carbs or 9 for fat to get the grams of each you would have consumed. (No you can’t count it as protein :-P)

If you can, I do recommend counting it as a fat because alcohol suppresses fat oxidation.

So alcohol can fit into a balanced lifestyle even while you’re tracking to get a specific result.

I will tell you though that if you want FASTER RESULTS, eliminating alcohol, if even just for a time, can be key.

Let’s face it…most of us get a few drinks in us and want some not so healthy treats!

Plus, even if you avoid overindulging, alcohol can also negatively impact the benefits you see from your training done PRIOR TO drinking by inhibiting protein synthesis and lipolysis (or fat loss).

Not to mention it usually makes for a crappier training session the next day (hehe this picture below cracks me up)!

And dudes…you have it worse as drinking negatively impacts your testosterone levels too!

Plus, it can perpetuate and create inflammation, which can not only make you feel aches and pains more but be detrimental to your workouts AND your recovery!

So, while I’m sure this sounded negative, my overall feeling is that you can find a balance and that alcohol doesn’t have to be something you eliminate.

Just go in with your eyes wide open when you do decide to indulge.

Find that lifestyle balance that helps you eat according to your goals!

Join my Macro Hacks Challenge!

Tempeh Lettuce Wraps With Honey-Garlic Glaze

Tempeh Lettuce Wraps With Honey-Garlic Glaze

I don’t care what your dietary preference is…Protein is key if you want to lose fat and build lean muscle.

(By dietary preference I mean Vegan, Vegetarian, Paleo, Gluten-Free…)

While you can lose weight by simply cutting calories to some extent that doesn’t guarantee you that lean, cut look we’re usually striving for when we’re trying to lose weight.

To get that lean look, you need to make sure to increase your protein intake while in a calorie deficit.

And for my non-meat eating friends?

It can be a bit more challenging, which is why I wanted to share one of the Vegetarian recipes from my 4-Week Macro Cycling Accelerator.

Tempeh Lettuce Wraps With Honey-Garlic Glaze

SERVINGS: 3

INGREDIENTS:
6 leaf Looseleaf Lettuce
12 oz Tempeh
2 tablespoons Coconut Aminos
1 teaspoon Sriracha Chilli Sauce
1/4 cup Shredded Carrots
1/8 cup Honey
6 grams Garlic Clove
1 1/4 teaspoons Minced Ginger
1 tablespoon Sesame Oil
1 teaspoon Coconut Aminos

In a large nonstick, skillet, add half the garlic and ginger, cook for 1 minute, stirring frequently.

Add crumbled tempeh.

Cook for about 7 minutes; only stir 1-2 times (the goal is to attain browning). Add 2 tablespoons coconut aminos and Sriracha, stir to evenly mix.

Cook for another 7 minutes, again, don’t stir too much. Once browned well, set aside.

While tempeh is cooking prepare glaze.

In a small sauce pan, heat honey, 1 teaspoon of coconut aminos and the other half of the garlic and ginger over medium heat. Honey should bubble and boil. Let cook for 1 minute.

Let cool slightly then add sesame oil.

To prepare each wrap, add a bit of carrot, scoop of tempeh mixture to a piece of lettuce and top with a drizzle of glaze. ENJOY!

CALORIES: 300
PROTEIN: 22g
CARBS: 31g
FAT: 11g

Do You Suffer From Portion Distortion?

Do You Suffer From Portion Distortion?

There legit looks like there is absolutely no difference between these two images above.

I mean maybe if you look really closely you can see the peanut butter is spread thinner on one…or the bananas are cut a bit thicker.

But if you were making this for yourself, you can see how it would be so easy to make the second and THINK it was the same portion size if you didn’t measure it.

And that’s EXACTLY the problem.

Most of us aren’t as good at “eyeballing” our portion sizes as we think.

And our hunger levels, as well as our stress levels, can dramatically impact exactly how big or small a portion looks….trust me.

Now with general weight loss, you may be able to “get away with” a little more deviation in your portions, especially if you’ve started your journey by cutting out specific foods.

But for fat loss…well you can’t.

We NEED to track if we have specific goals because it’s just so easy for our portions to become distorted.

Something that literally can look exactly the same can have 100 calories more and double the fat. (And heck, if you’re a nut butter fiend like me, that extra tbsp can EASILY become 2 or 3 more…)

And this is exactly why we can FEEL like we’re doing all of the right things yet not seeing the results we want.

Small portion distortions at each meal can add up.

And let’s face it too…the portions that usually become distorted aren’t generally the lean meats or even veggies….

It’s usually the nuts or the dried fruit or the crackers we have “just a couple extra of.”

It’s not that we are even eating “unclean,” whatever “clean” means to you.

But those little things we tend to want to have “extra” of are usually calorically more dense and not as “macro friendly.”

We have to remember that fat loss requires a calorie deficit AND tweaks to our macro ratios…both of which can easily become skewed by “just a few more” constantly being added in.

Tracking may be annoying. It may be tedious. Heck, you may even think it sucks.

But it not only gets easier, it’s truly key to results.

Plus, is 5 minutes of logging a day or an extra few minutes weighing out your food at each meal really worse than not reaching your goals?

Don’t waste time not seeing the results you want!

Learn more about taking control of your portions!