Meal Plan To Lose Stubborn Belly Fat (3 TIPS PLUS MEALS)

Meal Plan To Lose Stubborn Belly Fat (3 TIPS PLUS MEALS)

I’d always wanted defined abs.

I would diet. Be super restrictive. Lose weight. Get skinny.

And ultimately rebound.

I came to the conclusion I just would never truly get definition.

I had muscle, but just felt abs were never going to be possible for me.

That’s when I finally stopped making excuses and embraced tracking macros.

Through tracking macros, I learned exactly what I needed to get defined abs.

If you’ve ever tried to get your abs to show I think you’ll agree that the struggle is real! It took consistency past the point where you want to quit.

In this video I’m going to show you 3 tips you can implement to see YOUR abs.

But first first things first you might need a mindset shift. You’ve got to get over the mindset that you can’t track. That it’s too tedious and boring and overwhelming and simply impossible to do every day.

I get the whole mindset against it. It’s a big change. And it is annoying to track everything you eat.

But it’s data you NEED to achieve something you’ve never achieved before.

Plain and simple.

Think about it this way, if you’ve never made a cookie recipe and aren’t a baker, you wouldn’t just randomly throw things into a bowl hoping cookies come out of the mess.

You wouldn’t even eyeball portions of ingredients on the list.

Nope.

You’d weigh and measure everything if you wanted to guarantee the cookies turned out.

Same thing goes for creating a recipe for aesthetic results.

As annoying as it is, tracking helps us have the data we need to get the results we want.

So embrace the suck of tracking so you don’t have to suffer through the frustration of never achieving your goal!

Now what are 3 tips to help you lose that stubborn belly fat and how do I implement these into a full day of eating?

 

3 Tips To Dial In Your Macros For Stubborn Belly Fat Loss:

With clients I like to cycle ratios, and ultimately the ratios and calories they use will vary based on their metabolic rates, their activity levels, their needs and even their previous dieting histories.

BUT, no matter what, I implement these 3 tips when they’re struggling to overcome that hurdle and lose that last bit of stubborn belly fat to reveal abs.

Tip #1: Go High Protein.

If you want to get super lean and achieve ab definition you’ve never seen before, get ready to increase your protein.

High protein helps us build and retain lean muscle while in a deficit. Because it preserves lean muscle mass, which is metabolically costly to maintain, aka you need more energy to maintain your muscle mass, you will tend to burn more calories even at rest and your metabolic rate will stay higher.

Protein also keep us feeling fuller for longer, which is key when we’re eating in a deficit.

And protein has a higher thermic effect than carbs or fat.

The thermic effect of food is the calories you expend to digest and process different macros.

Protein takes the most energy to digest with about 20-30% of the total calories in protein eaten going to digesting it. Then carbs take about 5-10% while fats take 0-3%.

Studies have shown protein to have a thermogenic effect 5 times greater than carbs or fat!

And unlike carbs or fat, protein’s thermic effect is much more constant regardless of your current body composition. While fat’s thermic effect may be LOWER in obese individuals, protein’s is not.

It is also important to note that consuming more protein can increase levels of glucagon, a hormone in your body that can help control body fat.

When glucagon is released, the liver breaks down stored glycogen into glucose for the body to use.

It can also help liberate free fatty acids from fat tissues aka provide fuel for cells and make that body fat do something useful instead of hiding our six pack.

And the final reason you’ll want to use macro ratios that really favor protein is simply because your calories have to come from somewhere.

While that sounds weird, it’s the simple fact. You need enough calories to not start catabolizing your muscle tissue, and protein helps prevent this. But because of the thermic effect of protein, you are also keeping your daily energy expenditure higher while getting to eat more.

So basically, since your calories need to come from somewhere, protein is a “safe” somewhere to have them come from to promote better fat loss results so you tap into those fat stores!

Tip #2: Embrace The Deficit. Realize Your Mind Will Try To “Trick” You.

Your body doesn’t like change. And you’re going to feel hungry, not only due to the changing source of energy with the macro ratio change, but also because you DO need to be in a deficit to really cause your body to tap into those fat stores.

Now you want to be conscious to increase this deficit slowly and not then try to out exercise your diet further or you’ll create metabolic adaptations that work against you.

But because your body adjusts to the fuel it’s given, over time you will have to adjust your calories.

Do this slowly and even find that balance of occasionally lowering your calorie intake from food, but also at times by making sure you’re moving more in general as we do tend to fidget and move less as our energy intake goes down.

Our body adapts and becomes more efficient and that can mean moving less to conserve energy.

But however we are doing it, we do have to embrace that deficit and know that hunger will be a part of it especially as our body adapts to a new energy intake and even macro breakdown.

And the leaner you get and get closer you do tread toward that essential body fat line, not to mention the longer you’ve been in a deficit, the more your body and mind will start to work against you.

Your body wants to survive and you’re taking it to a leanness level it has NEVER been at.

You’re going to get more cravings for things and be tempted to overeat even when you don’t truly need as much as you’re craving.

I think it is key to recognize this and have strategies in place to help you handle it.

Whether it is knowing it may be time to back off the deficit and do a diet break, include the occasional cheat or drink extra water and push through, you need to recognize that there will be points you will be hungry and have cravings to start.

Focus on finding a balance though too in your ratios, including very nutrient dense foods that give you a lot of volume, but also macro-friendly variations of treats or dishes you crave so you don’t add to those cravings!

Tip #3: Precision Is Key.

As much as I’m a big believer in creating something sustainable and balance and focusing on progress over perfection, if you want to see abs for the first time, you need to be precise.

This is NOT the time to focus on the lifestyle balance but work toward your goal, knowing that using macros you can transition into maintaining your results in a healthy and sustainable way.

But if you have this goal, you need to be precise and consistent past the point you want to quit.

You need to weigh and measure everything. No bites, licks or nibbles can go unlogged. You want that tedious perfection and precision to make sure you have 100% accurate data.

You want to be able to know you’re doing everything right not only to achieve results but to stay mentally focused on those things when you feel like results aren’t building.

Because there WILL be a dead zone where you even feel like things look worse because you’ve lost off of areas you don’t care about or don’t see and the areas you want to change haven’t yet.

So often we simply don’t see the results we want because we give up before they’ve had time to snowball.

That’s why you need to track everything to KNOW you’re being precise for results to build.

So What Does A Full Day Of Eating For Fat Loss Look Like?

I’m going to share with you a ratio that I’ve found works best in these situations. It’s extreme and not fun but what’s often needed to get rid of that belly fat that just won’t let go.

And that ratio is 50% protein, 30% carbs and 20% fat. Depending on the client I may switch the carbs and fat, and I will cycle this every 1-2 weeks with other ratios to maintain hormonal balance and even prevent more than necessary mental drain. But this ratio is almost always in that 6-pack cycle for clients no matter what at some point.

Now I want to show you what a meal plan for that may look like.

For calories you need to consider your activity level, previous dieting history, genetics, age and so much else. Too often we say a calorie intake is too low or too high judging what someone else is using without realizing that some of us are metabolically more or less efficient or may have even created metabolic adaptations from previous dieting practices.

So stop the judgment and figure out what you need! Often for cutting I will do 10-12x goal bodyweight for a client. If they don’t have a “goal” we may start with current weight even.

I will show a full day of eating for 50/30/20 at 1400 calories, which is over 12 x my weight.

For me, perfection in hitting those macros is no lower than 49% protein with 2-3% deviation from the ratio.

I shoot for 175 grams of protein, 105 grams of carbs and 31 grams of fat.

BREAKFAST:

While I love fasting, I will often break my fast prior to my workout when on this ratio to make sure I have that little boost in energy and get some protein in prior to my training for fuel.

I love having a pre-workout, or breakfast, Coffee Protein Shake. The extra boost of caffeine never hurts and the whey is quickly and easily digested to fuel muscle repair and growth from my lifting session.

I’ll combine water with whey and shake to make sure it’s fully combined. I’ll add ice then two shots of espresso or coffee from the Keurig with even a little sugar free flavoring. I’m about creating meals that taste good and strike that 80/20 balance. I don’t want to restrict myself focusing on someone else’s arbitrary standards of eating clean!

SIDE NOTE – During My Workout:

During my workouts when I’m cutting, I’ll often also include BCAAs in my water. I’ll be 100% honest here…I love the taste of my personal ones and it encourages me to drink more water which is key with high protein and part of why I do it.

But I find it also valuable to improve my recovery because I’m more aggressive with my calorie deficit.

And while some feel that BCAAs aren’t beneficial if eating high protein already, when you’re in a deficit instead of a surplus, often you aren’t getting too much of anything. So bumping up your amino acid content to only aid in recovery and repair is never a bad thing!

Muscle is metabolically costly and helps us avoid metabolic adaptions so I want to use every tool I can to maintain and build it!

LUNCH:

Post workout I may have a shake, but often because I train late morning or mid-day I’ll simply eat lunch right after.

I try to include more carbs post workout with higher protein and lower fat in that meal. This allows me to replenish my glycogen stores post workout and aid in better recovery. And the lower fat helps allows for faster digestion and absorption of nutrients.

I love having fish or seafood whenever possible so I’ll do something like halibut with rice and a veggies like broccoli or Brussel sprouts. I try to include a diversity of protein options, and actually carb sources and veggies as well for a better micronutrient diversity.

I love mapping in a meal of 8 ounces of halibut, 5 ounces of white rice and about 200g of broccoli because when I’m feeling lazy I can easily get this same plate at a local fish spot and actually sit out looking at the ocean! Not a bad mid-day break!

DINNER:

For dinner I love a slightly fattier protein source since I generally fast and skip breakfast. I may use steak or ground beef even. Sometimes making a quesadilla using a low carb tortilla or even a dish in the air fryer with veggies and potatoes.

I’ll usually do about a 6-10 ounce portion of protein, in this case steak. In the air fryer I may also do sweet potato and a veggie like asparagus.

I even like pre-cooking and prepping these things at times to just then reheat in the air fryer when I’m short on time!

DESSERT:

Often I will plan in the thing I want most first. Because I love dessert, this is often dessert. Although I now have a few go-tos I like to cycle and pick one based on even other meals I really want that day.

While a staple has always been my greek yogurt with granola, I’ve fallen in love with the MegaFit protein snacks. Today because I wanted a bigger portion of rice at lunch and potatoes at dinner, I went with 2 protein balls for dessert. Just a nice little balanced way to end the day!

SUMMARY:

This puts my total for the day at….

TOTAL:
1405 172p 105c 30f (51/30/19)

The key thing to remember is we need to work in things we enjoy while focusing on those nutrient dense, high volume foods that keep us feeling full and satisfied. There is something to be said for meals that have more bites when really trying to cut that body fat!

But just remember, if you’re going to push your body to achieve a level of leanness you’ve never achieved before, there is going to be some sacrifice. You need that precision in tracking your macros while focusing on protein to get rid of that stubborn belly fat for those of us who tend to carry our weight around our middles!

My 3-Step Fat Loss Formula…

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#1 Fat Loss Tip That Changed My Life

#1 Fat Loss Tip That Changed My Life

The simplest solution is often the right one.

Now note, simple doesn’t mean easy because change requires change.

And anything we haven’t currently been doing is going to feel weird and awkward and uncomfortable.

It’s going to be “hard” to some extent.

Often there is also a learning curve to get everything dialed in even when the solution is those boring basics.

So while something may be simple it may not come naturally to you and you may need to work at it and embrace some new habits to truly create the sustainable change.

I mention this because my number one tip, my body recomposition secret is one of those oh so boring basics that no one wants to do…

If you want to lose fat while retaining and even building lean muscle, you need to TRACK MACROS.

And I honestly rebelled against this solution for YEARS.

I HATED the idea of tracking.

That’s why I want to share the 4 tips that helped me embrace the simple solution that made all the difference in my results.

But before I dive into 4 tips to help you get started tracking macros for body recomposition I want to discuss the LIE I often hear spread around….

The lie that you don’t need to track macros to lose fat and gain muscle.

Yes it would be amazing if we could all just know the correct portions and only eat to fuel our body.

But that’s not the relationship most of us have with food.

Food is so much more than just fuel and that isn’t a bad thing.

It does however often mean we need to re-learn what proper portions are.

I know some of you may now be thinking, “But tracking is soooo restrictive and I could never do that forever.”

But tracking isn’t restrictive. The only thing judging your nutrition is YOU.

Tracking is a learning tool to better understand how to fuel your body.

It isn’t telling you to cut anything out.

And it may even help eat MORE instead of slashing your calories super low in an attempt to get results faster.

It’s also a way you can find a balance where you DON’T have to restrict any specific foods and CAN eat the things you love.

Tracking is a way to educate yourself about how different foods impact YOU and YOUR results.

So anyone telling you that you don’t have to track?

They just honestly don’t want to have to deal with teaching you because they know it’s not a fun thing to do.

It’s tedious. And boring. And confusing to start.

It’s HARD and we all want that quick fix.

However it’s also the SIMPLE answer as to what to do if you want the best body recomposition results as efficiently as possible.

It’s the best way to retain and even build lean muscle as you lose fat.

It’s the best way to know what is and isn’t working so you can make small tweaks as you go.

Also…so often those people claiming you don’t have to track?

Well they often ultimately just tell you to track in some hyped up way.

The simple fact is…Tracking is the tool to a better understanding of your nutrition.

Not only does one size not fit all but our needs and goals change over time.

While we’re ultimately looking to adjust our nutrition and make those changes a lifestyle, we have to recognize that our lifestyle is constantly evolving so why wouldn’t our diet change as well?

Only when you truly understand the foundation of nutrition can you adjust your intake to meet your ever changing needs and goals.

So if you want to achieve amazing body recomposition results and sustain those results long-term?

It’s time to suck it up and learn how to track your macros.

Here are 4 Tips To Help You Start Tracking Macros:

These tips are ones that help me finally accept the fact that I had to track and have helped my clients embrace counting macros even when they’ve been overwhelmed by the process in the past.

Because we have to remember that the simple solution isn’t always the EASIEST one.

Tip #1: Just Start By Tracking Your Current Diet

There is a big push in the dieting industry to “eat clean” and cut out all processed foods from your diet.

And while this is great in theory, it’s unrealistic long-term for most of us in practice.

I give you a huge round of applause if you never want ice cream or cookies or pizza or anything not 100% meant to better your health.

But as a person who WANTS and ENJOYS those things, I know long-term I’ll never cut them out.

And trying to only backfires.

I ultimately feel deprived and revert back to old habits.

It’s why I personally would rather find a true balance so I can eat healthier overall.

It’s why when I work with my clients the first step in learning to track is simply to log what they are currently doing.

No cutting anything out.

No restricting specific foods.

Just an honest picture of our current lifestyle so we can then make small changes based on what is natural to us.

Too often when we first start to make changes, we cut out the foods we love the most because they are often also the ones we know are the “worst” for us.

And this is often why the changes are short lived.

Instead take a different approach this time if you want to achieve the body recomposition results you’ve always dreamed up.

First just learn how to track.

Get that true picture of what you’re currently doing.

Even learn how to enter recipes and save meals so tracking becomes quicker and easier as you DO start to tweak things.

Then focus on small changes you can easily maintain once the motivation and initial willpower wears off.

Pick one thing to adjust. Pick even the EASIEST thing to cut out or add in.

Small changes add up to sustainable habits.

Tip #2: Learn Your Triggers And Plan Around Foods You Love

So many people want to push their personal version of a healthy lifestyle on us.

But we each enjoy different foods and different eating habits and schedules.

We need to create a healthier version or our personal lifestyle and that doesn’t happen by restricting all of the foods we love.

It comes from striking a balance – a balance where we include some of the not so healthy treats we enjoy but also healthier variations of foods that hit our macros.

It’s all about finding the balance between eating according to our aesthetic goals while fueling to feel our best while enjoying life!

For me, that means including dessert every single day.

And even planning in that thing I want FIRST to strike a balance with other meals.

But it also means knowing the desserts I can eat in moderation and the things I know I won’t have just one of.

Like ice cream. If you think a pint is a single serving, it may be best to not have that in your fridge until you plan to enjoy the whole thing.

It may be better to find a swap like yogurt and granola with chocolate chips, or even a lower calorie ice cream like Halo Top, that satisfies your sweet tooth but allows you to still eat according to your goals.

We each have to know our “triggers.” Are there foods you can’t eat in moderation? That once you start you won’t stop?

Once you know those foods you can either choose to plan them in when you want or even find find healthier alternatives that satisfy your cravings BUT that may be easier to work your macros around.

All about finding that balance so we don’t feel restricted, but embracing that we don’t need to cut out the foods we love and probably SHOULDN’T if we want to be able to stay consistent with our nutrition long term.

Tip #3: Increase Protein First

Strictly talking about body recomposition…protein is what matters MOST.

I’ve heard people say you can’t lose fat and gain muscle at the same time.

But this isn’t entirely true.

It’s just why we can’t avoid tracking macros and need to focus first on increasing protein in our diet.

A higher protein diet is especially key when in a deficit to help us preserve and build lean muscle as we lose fat.

Maintaining muscle mass not only helps you look leaner as you lose fat but it also keeps your metabolic rate higher to make the whole body recomposition process easier.

Not to mention it helps all of your hard work in the gym truly pay off.

Even if you DO eat in a surplus, a higher protein diet has been shown to actually help prevent unwanted fat gain, which can give us a bit more “wiggle room” on our exact calorie intake.

And, as we get older, it’s even more key we emphasize increasing our protein intake because we become less able to utilize protein as efficiently and effectively.

Now I also realize this is the part many of us struggle with most and find the most overwhelming to change.

But focus again on those small adjustments to your current lifestyle.

Add one more ounce of shrimp or chicken or tofu or tempeh to your salad or tacos or casserole

Swap in greek yogurt for your regular yogurt.

Add in edamame or quinoa to your usual stir fry.

Try hardboiled eggs as a quick grab and go snack.

And while supplements should be supplemental, we can find things that also help us create sustainable habits when we are busy or on the go.

Try even whey protein in your overnight oats or even collagen in your coffee.

But think about how you can even make one small change to a meal to create a small increase and build off of that over time!

Tip #4: Weigh And Measure EVERYTHING. Yup…It’s Annoying

Weighing and measuring everything is tedious, boring, annoying…insert really any adjective to give yourself an excuse not to do it.

Let’s face it…it’s not fun.

But if you don’t weigh and measure everything, you don’t have an accurate picture of your portions.

And trust me, portions become easily distorted.

One tablespoon of peanut butter gets waaaay bigger when you simply want it!

Little bites can add up more quickly not only over the day, but also over the week.

They can dramatically impact the macros we are actually hitting each day not to mention our overall calorie intake for the week.

So often I see people claiming “tracking doesn’t work” when really they aren’t logging a good portion of what they’re consuming.

They aren’t giving themselves a clear picture of their fueling to then make accurate adjustments.

What we measure, we can manage!

So while it may be annoying, it’s truly the simplest way to really understand the portions you are consuming.

Remember simple isn’t always easy!

But the more you do it to start, the more you’ll learn what you need to be able to carry on the habits long term!

SUMMARY:

Tracking macros is a change many of us want to rebel against to start, but if you want the best body recomposition results as fast as possible, it is the simple answer.

Stop trying to search for a way to avoid doing something hard and instead embrace the learning process so you can create a sustainable healthier version of your personal lifestyle while feeling and looking your best.

Ready to FINALLY see the results you’ve always wanted and learn how to maintain those results LONG-TERM?

Check out my RS Formula!

–> The 3-Part RS Formula To Achieve LASTING Results

Can’t LOSE Fat? Try These 2 Tips

Can’t LOSE Fat? Try These 2 Tips

Trying to lose weight as quickly as possible on the scale is a completely different focus than fat loss.

And often the faster we strive to see weight loss, the more we really don’t control for fat loss nor optimize our body recomposition.

Actually the more we can negatively impact our body recomposition results!

Because often in our attempt to lose weight faster, we slash our calories super low and try to exercise more.

This results in, yes more weight being lost, but this weight is not only fat but also MUSCLE.

It can also cause us to create metabolic adaptations and hormonal changes that can make us look SOFTER, which is the opposite of what we want to happen.

And this is especially the case when we’re working to lose those last 5 to 10 pounds.

You simply can’t out diet or out exercise TIME.

And while, yes, calories in vs calories out matters, we can’t focus on purely trying to starve ourselves by slashing our calories super low or creating more of a deficit through our training.

Actually we need to stop focusing on our training as a way to burn calories at all.

And we need to stop purely focusing on our calorie intake if we want the best fat loss results possible.

These improper weight loss practices, and even at times extreme deprivation diets and overtraining, are what lead to that horrible yo-yo dieting cycle.

They lead to potentially rapid weight loss on the scale, but also that weight rebound.

Through these fad diets, we create unsustainable habits, thrown our bodies out of whack and often create metabolic adaptations that make it even harder to lose the weight the next time we attempt to.

So if you’ve ever thought to yourself, “My age just makes it so much harder?”

Or “It’s so much harder than it used to be to lose weight!”

Well that might have less to do with getting older, and more to do with the improper dieting practices you’ve implemented previously!

The great part is though, we CAN reverse much of the “damage” we’ve done.

We can retrain our body to eat more and lose fat while restoring our metabolic health.

But we have to stop looking for a fast fix.

Instead we sort of have to do the OPPOSITE of what we’ve been told to do…

We need to focus on these two key things…

1. Macros
2. Strength Training

And then we need to focus on something we can truly maintain long-term.

Because motivation and willpower are fleeting.

We need to use those times we are motivated to put in new healthy habits that are sustainable. Because through those routines and habits that don’t take as much willpower to implement, we will keep doing what we need to do to get results even on those days we aren’t as motivated.

We need to focus less on creating a calorie deficit and more on doing the things that keep our metabolic rate higher while learning to fuel in a way that leaves us feeling energized while needing to utilized stored energy aka fat to fuel.

And that means we need to focus on macros and strength training.

So why are these two things so key?

First let’s talk about MACROS…

Before you even adjust your calorie intake, I recommend you focus on your macronutrient ratios – what portion of your calories come from proteins, carbs and fats?

How you adjust your macros can impact your energy levels and your fat loss results without you even consciously adjusting your calories.

It can even impact the number of calories you feel you need to be fueled while creating a small deficit just because of the differing thermic effects of each macronutrient.

When we fuel properly too, we help prevent unnecessary metabolic adaptations and we keep our body running efficiently.

Not to mention we maintain our energy so we want to live the lifestyle we enjoy!

When first focusing on macros, start by adjusting your PROTEIN intake.

Honestly, if you want the best fat loss results, protein is the main thing that matters.

A review of studies, showed that really protein intake is what determined what ratio worked best for weight loss. Whether you went high fat or low fat, high carb or low carb, the ratio that always produced the best results was the one higher in protein.

And it’s because protein can keep you feeling full and fueled.

Not to mention the thermic effect can only further aid in fat loss without you needing to create any more of a technical calorie deficit.

Protein takes the most energy to digest with about 20-30% of the total calories in protein eaten going to digesting it while carbs take about 5-10% and fats take 0-3%.

Studies have shown protein to have a thermogenic effect 5 times greater than carbs or fat!

Basically you burn more calories to utilize protein than the other two macros!

Increasing your protein can also help you build and retain lean muscle mass even while in a deficit.

Studies have shown that a high protein diet is the only diet to help you do so. Not to mention it can even help you prevent gaining fat when in a calorie surplus!

It’s so key we do EVERYTHING we can to avoid muscle mass loss, not only to age well, but to keep our metabolic rate higher and avoid the metabolic adaptations we often see with extreme diets.

Retaining lean muscle mass will help you burn more calories at rest not to mention, muscle makes you look LEANER as you lose that fat!

And the cherry on top of all of this, and just another reason to focus on protein…

Consuming protein can increase levels of glucagon, a hormone in your body that can help control body fat.

When glucagon is released, the liver breaks down stored glycogen into glucose for the body to use.

It can also help liberate free fatty acids from fat tissues aka provide fuel for cells and make that body fat do something useful instead of hiding our six pack.

Ok so you’re sold on focusing on macros…now why should you focus on strength training over cardio?

We focus so much on the calories we burn from exercise and trying to create a deficit through our training.

Which can be great for beginners just starting out looking to make a lifestyle change who find moving more, or adding in some workouts, easier to start than looking at their diet.

Just by adding in more activity they will create a calorie deficit without changing their diet.

This focus on a calorie deficit is also why many people turn to cardio when they want to lose weight. It has a higher calorie burn per session.

But our bodies adapt over time, meaning we don’t burn as many calories from these sessions (no matter what your very inaccurate fitness tracker tells you). And unless you keep training longer and harder, which there is a limit to, you won’t be able to out train your diet long-term.

So you WILL inevitably need to make dietary changes. Sorry. Trust me I’ve tried out training your diet.

It never leads to lasting results and often leads to burnout and injury.

Also, endurance training can be catabolic to muscle tissue, especially if you aren’t very conscious of your fueling.

So while you may be burning a few more calories in your training sessions by doing cardio especially to start, you aren’t doing anything to raise your resting metabolic rate, which impacts the calories you burn throughout the day.

And your resting metabolic rate has way more potential to help you burn more calories on a daily basis long-term and create LASTING results and long-term fat loss maintenance.

Not to mention you may only perpetuate muscle loss, especially if you’re slashing your calories super low, which will result in worse body composition and potentially metabolic adaptations that make it harder and harder to lose weight as we get older.

And this is why strength training is so key.

Not only can you increase your resting metabolic rate by building muscle because muscle requires more energy to maintain than fat, BUT you also are going to be functional stronger, look leaner AND preserve that muscle mass more while in a deficit and trying to lose fat.

If you want to eat more, look leaner and prevent a lot of the adaptations we often associate with getting older?

You need to be focusing your training on STRENGTH TRAINING.

Now if you enjoy cardio, you don’t need to cut it out.

But just STOP focusing on workouts as purely about the calorie burn from that single session.

Stop focusing on trying to do more to leave yourself feeling slaughtered.

Stop trying to out train your diet.

And instead see your workouts as a chance to build the lean physique you’ll reveal by how you fuel.

Use your training sessions to build lean muscle to keep your metabolism humming and look leaner long-term. Use your sessions not for that quick fix, but to help you better maintain your fat loss long term.

SUMMARY:

I know it’s tempting to want to do MORE to get results faster, but we have to remember that often the faster we lose weight on the scale, the less we are truly focusing on that body recomposition.

As much as it stinks to hear, slow and steady wins the race.

Focus on just those two key things of MACROS and STRENGTH TRAINING and find a routine you can follow consistently if you want amazing body recomposition results!

If you’re ready to dial in your workouts AND your nutrition to achieve amazing results with a plan that is actually SUSTAINABLE, apply to my 1:1 Online Coaching below.

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Macro Tracking For Beginners – 3 Macro Tracking Mistakes

Macro Tracking For Beginners – 3 Macro Tracking Mistakes

Counting or tracking macros is overwhelming. It’s intimidating. It’s hard. It’s annoying. It’s boring. It’s tedious.

It’s really sucky to start.

But it’s also the best way to get results efficiently while learning how to create a sustainable lifestyle balance so you can adjust your nutrition even as your needs and goals change over time.

If you truly want to understand your own diet?

You need to start tracking macros.

Because I know it can be a super hard and frustrating change to make, I wanted to share 3 common mistakes I see people starting out making and what you should do instead.

But first a bit on what macros actually are and why tracking isn’t the restrictive thing we can often make it out to be.

So…what are macros?

Macros, or macronutrients, are the nutrients our body needs in large quantities they are proteins, carbs and fats.

How we dial in the portion of our calories that come from each nutrient can impact the results we get.

And we may adjust the ratios we use as our needs and goals change over our life.

Working to lose fat? You may use one ratio.

Working to build muscle? You may change ratios.

Dealing with menopause? You may select a different macro breakdown.

Working to fuel your workouts to train hard for your endurance sport? You may even adjust your macro ratios over the course of your training as your training intensifies.

The point is, when you understand macros, you can make sure you’re fueling correctly for your specific needs and goals even as they change over time!

Now…What about tracking being super restrictive and obsessive?

The simple fact is…What you measure, you can manage.

If you don’t have a clear picture of what you’re consuming, you don’t know what you need to change.

It’s why we can feel like we’re eating super “healthy” yet not seeing the physical or performance results we want!

If you were training for a race, you wouldn’t randomly run or ride what you “felt like” that day. You’d have your mileage for the week, and even month, planned out so you knew how you were going to progress. And you’d track how each run went to make sure you were progressing the way you wanted.

Why wouldn’t you want to give yourself the same data to adjust your fueling?

I think so often we feel that tracking is restrictive because we’ve only used it to count calories for restrictive weight loss diets that left us feeling like we had to cut everything out and be miserably hungry.

But tracking itself is not restrictive. Your tracker isn’t judging. It’s just giving you a picture of what you’re eating.

So stop judging yourself and realize the data is there to inform you and help you.

See it as the opportunity to better fuel your body and give it what it needs!

Of course if you do have an eating disorder you need to seek out professional help, but too often we simply use this as an excuse to not make the hard changes we need and truly invest in learning how to fuel better.

So if you’re ready to get started tracking macros, here are the 3 mistakes to avoid and what you should be doing instead!

Mistake #1: Not tweaking what you’re currently doing.

When we are motivated, we often go to extremes in an attempt to get the best results as fast as possible.

But the second our motivation and willpower fades?

We are left with unsustainable habits and end up right back where we started.

That’s why it’s best to use that initial motivation and willpower to create sustainable habits, making small tweaks to what we are currently doing.

So before you even attempt to change anything in your diet and hit any specific macro ratios, just start by tracking.

Track what you are currently doing.

Don’t make any changes. Just see where you are at. You can then start to tweak from what you’re currently doing so that you don’t physically, or mentally, rebel against extreme adjustments.

Part of why we often fall off of tracking our macros is the struggle to hit ratios that are far different than what we are currently doing.

It’s such a dramatic change it can feel impossible.

So if we instead start tracking our current diet, we can begin to make adjustments that dial everything in without feeling crazy restrictive or impossibly frustrating!

You’ll be surprised by how even simply being accountable you start to see results. Not to mention how eye opening it really is to see the breakdown of the foods you’re consuming.

Mistake #2: Not putting protein first.

The more changes we try to make at once, the more overwhelming an already complicated process can be.

Often we dive in, not only shooting for a macro breakdown far different from what we are currently consuming, but we ultimately have to adjust EVERYTHING in our diet all at once.

And that can feel impossible.

So when we can’t hit the ratio, we give up.

Instead of shooting for hitting a ratio perfectly where you have to adjust every macro at once, focus on one thing at a time.

Often the macronutrient we most need to focus on is PROTEIN.

Whether you’re plant-based, omnivore or straight carnivore, protein is often the macro we tend to under utilize in our diet.

Let’s face it, carbs and fats often taste better and make up the foods we love.

But protein is key whether we want to lose weight while retaining lean muscle, build muscle, recover faster or even age well.

It becomes increasingly important too as we get older as we become less able to utilize protein as efficiently not to mention we have a harder time building and retaining lean muscle.

So focus on hitting your protein amount FIRST. Let your carbs and fats fall wherever feels best to start.

You can then start tweaking those other macros based on your training and goals.

And by starting with protein, you can see great aesthetic changes.

You’ll find it a much easier process to get lean while feeling fueled if protein is your focus to start!

Mistake #3: Not tracking everything!

Measuring and tracking everything is tedious to start. But it’s the best way to really understand your portion sizes and the true breakdown of the foods you’re eating.

Plus, let’s face it, often we don’t want to track because we don’t want something to count.

But guess what?

Even if you don’t log it, you still ate it.

And it’s going to impact the results you get.

So while you may get more lax in your tracking over time, start by logging EVERYTHING so you know how it all impacts you and your results.

Little things do add up. It may only be a cracker here or a little taste of something there, but those calories add up more quickly than we realize, not to mention change the actual macro breakdown we end up consuming.

And it’s not just only the day that it changes. Often we don’t recognize how those little snacks and bites daily add up over the weeks and months.

So LOG EVERYTHING.

It makes you much more aware of some of the unconscious eating we do or the eating out of boredom.

Remember, what you measure, you can manage!

We can’t adjust if we don’t have an accurate picture of what we’re actually doing.

So give yourself that true data to make changes!

SUMMARY:

Creating a new lifestyle and making lasting changes isn’t always easy or comfortable.

Those fad diets that promise a fast and easy fix don’t work for a reason.

If you want to truly create a sustainable lifestyle and understand how to adjust your diet even as your needs and goals change, you need to start tracking your macros.

It may be boring and tedious and frustrating to start, but it’s far less frustrating than spinning your wheels working hard not to see the results you truly want!

Dial in your diet and your workouts to work together based on what is realistic and sustainable for you…

–> The 3-Step RS Recipe

 

The Best Meal Plan To Lose Fat Faster (TRY THIS!)

The Best Meal Plan To Lose Fat Faster (TRY THIS!)

No matter how much we may try, we can’t out exercise our diet. Trust me, I’ve tried.

If we want the best, and fastest fat loss results possible, we need to dial in our diet to complement our workouts.

That’s why today I want to take you through a typical day of eating that helped me transform from this to this, but before I do, let’s take a look at what truly makes a diet effective for fat loss….

Now the question is, what diet is the BEST when it comes to fat loss?

Daily it seems a new diet arises claiming to be the secret to all of our struggles. They promise us fast fixes. Instant results.

But if it sounds too good to be true?

Guess what, it is!

No matter what dietary preference you choose, from Paleo to Vegetarian to Low Fat to Keto, macronutrients and how you create your calorie deficit through your macro breakdown, is what makes the diet truly work.

There are no magic fat loss foods.

And cutting out whole foods groups just because someone said to isn’t a sustainable plan, especially if you happen to love the food you have to cut out!

If you want lasting fat loss results, you’ve got to dial in your macros to create a calorie deficit that keeps you feeling fueled while still allowing you to enjoy the foods you love.

Because if your diet feels like a horrible chore and if it doesn’t fit your lifestyle?

No matter how healthy it is? You aren’t going to be able to stick with it.

And fat loss requires consistency with your plan!

The key is finding something that doesn’t cause you to feel super restricted so that you want to rebel.

As you create the perfect plan for you, consider these 4 key things…

KEY FACTORS FOR CREATING YOUR MEAL PLAN:

#1: Create a smaller calorie deficit.

While it’s so tempting to try to do more to speed up results, like working out harder while eating less, this aggressive calorie deficit will ultimately backfire, especially the closer you are to your goal.

Not only can it lead to us feeling hungry and moody, or as I like to say HANGRY, but it can also cause us to catabolize more muscle tissue and actually lose fat slower.

It can lead to hormonal issues and quicker metabolic adaptations.

And often, simply the fact that we always feel hungry, can cause us to give up on the plan.

So if you want to maximize your fat loss while minimizing muscle loss, don’t go too aggressive with the calorie deficit.

While conventional wisdom says to cut your maintenance calories by up to 500 per day to lose 1lbs per week (which is safe and sustainable weight loss), you may start with a more moderate deficit especially to start of only 250 calories.

Even consider adjusting your macro ratio BEFORE you really start slashing calories lower because as much as we are told they are, calories are NOT all created equal.

#2: Focus on protein first.

While yes, weight loss in its simplest form is about calories in vs calories out, only focusing on a calorie deficit, can often lead to lackluster results.

Studies have shown that not only can increasing protein lead to better fat loss results, even while in a calorie surplus, but increasing protein can also help you retain and even GAIN muscle while in a deficit.

By focusing on getting more protein with each meal, you can help yourself achieve better body composition while feeling full and fueled in part due to the higher thermic effect of protein, which helps increase energy expenditure and create that calorie deficit.

So don’t fear getting “bulky” by adding in more protein. It may be what you need to actually look leaner!

#3: Adjust carbs and fat based on your workout routine and what you enjoy.

While so many popular diet emphasize adjust carbs or fat, studies have shown that, when protein is kept constant, neither a lower fat diet or a lower carb diet is really superior. That actually what impacts the results seen in the studies is the amount of protein, with the higher protein ratio almost always coming out superior.

How you adjust your carbs and fats may be dependent on the type of training you do, your overall activity level and simply the types of foods you enjoy. Specific medical conditions may even make one optimal for you and your health.

The key is making sure you feel fueled and that you can SUSTAIN the plan you choose. Choosing to go no carb if you love carbs will ultimately backfire.

And you’re an endurance athlete, for instance, you won’t want to cut your carbs super low. Whereas if you aren’t really training intensely, or even at all right now, you may want to decrease carbs and instead go slightly higher fat.

#4: Plan in foods you love.

When most of us start making diet changes, often the first thing to go is the food we love the most – our salty snack or sweet treat.

We cut this food out because we know it isn’t good for us.

However, this often backfires as it’s also the thing we want the most and we therefore miss having it in our diet.

So when we do indulge because we can’t take the restriction any longer? We often overeat.

That’s why it is key we find either healthy alternatives that satisfy us OR even start by planning in that food we love first.

The diet that will be most sustainable, and ultimately help us achieve the best results, is the one that helps us lead a healthier version of OUR lifestyle – not one that tries to live up to someone else’s standard of “clean.”

Because I’m a dessert person, I will often plan in the dessert I’m craving FIRST and work backward from that meal. That way I can hit my ratios, make tweaks to other meals but also not feel restricted.

So when first starting out, strike that balance and don’t feel you have to cut out things you enjoy. Work around them while maybe adjusting things you aren’t as attached to.

So what does a typical day of eating look like for me?

(Ready to create a sustainable plan based on YOUR needs and goals? Book a strategy call with Redefining Strength TODAY! –> Book Now)

A Typical Day Of Eating:

When cutting I like to cycle ratios every one to two weeks. Often I will repeat 40/30/30 or 40% protein, 30% carbs and 30% fat a few times throughout my fat loss phase. I like to set a calorie range from 1600-1700.

This means I consume between 160-170g of protein, 120-128 g of carbs, 53-57 g of fat per day.

I like to keep meal prep simple, repeating a handful of meals over the week. This keeps grocery shopping and even planning ahead quick and easy.

Studies have even shown that potentially more variety in your diet is associated with overeating and weight gain.

Plus, when you repeat the same meals and can even prep ahead of time, you have quick and easy options on hand when you’re stressed or busy and often tempted to reach for something not as healthy or inline with your goals..

I will even include a few restaurant meals in my planning so that I can have quick and healthy swaps when on the go.

One other quick side note about MEAL TIMING I’d like to mention…

You have traditional bodybuilding on one side that swears by 6 small meals a day. On the other side you have Intermittent Fasting and diets that often will even promote 1-2 meals a day to help you create that calorie deficit.

Both claim that their specific meal timings is key for fat loss.

My personal stance is to focus on fueling based on YOUR schedule. If you workout first thing in the morning at 5 am, fasting till 1 pm may be a horrible idea.

While forcing yourself to eat breakfast if you like sleeping late and skipping it, may also just lead to you overeating.

For me, I often like to fast till after my workout and then consume 2 smaller and 2 larger meals during the day. However, I never force myself to skip a meal if I’m hungry.

Pre-Workout:

My day of eating starts with just a black cup of coffee.

I’ll usually drink a cup or two an hour or so before I workout as caffeine has been shown to enhance training performance both for cardio and strength workouts.

It’s the only energy “supplement” I will personally ever take or ever even promote to clients if they ask about a pre-workout.
Coffee not only can give me that boost for my workout, but it has also been shown to aid in fat loss, increasing your metabolic rate. Studies have shown that consuming caffeine can promote better weight loss through thermogenesis and fat oxidation.

After my workout, I’ll eat my first meal. I usually try to eat this within an hour of finishing my training to make the most of that post-workout anabolic window.

Meal #1 (Post workout):

Because this is a post workout meal, I focus on a quick digesting protein as well as a great carb source to replenish muscle glycogen and promote better muscle protein synthesis.

While your overall macros for the day are the most important, this is a great way to optimize your recovery while maintaining muscle in a calorie deficit.

My go-to is Oatmeal, a scoop of whey protein and berries. This meal is filling while getting my muscles what they need. And it’s an easy one to take on the go as well.

Meal #2 (Lunch):

For lunch I like to have something prepped ahead of time so I don’t have to cook midday.

One of the best tools out there for meal prep, is the slow cooker. Set it and let it do the cooking for you for the week.

You can prep a ton of meat ahead of time to use in different things.

lazy chicken cookbook

I love to prep a 5 ingredient Slow Cooked Chicken Fajitas from my Lazy Kitchen cookbook. I can then use the meat for tacos, in a burrito bowl with rice on a salad or even on a baked potato depending on what other meals that day I’m pairing it with.

For 40/30/30 I really love the baked potato because it is also super filling. I’ll top that mixture with 2 tbsp of guacamole for some added healthy fats.

Meal #3 (Dinner):

For dinner, I’ll often focus more on just a simple protein and veggie based meal.

Each week I try to include a couple of meals with fish or fresh seafood for not only the healthy fats, but also micronutrient benefits, including Vitamin D, Vitamin B12, Iodine, and Selenium.

While we can see amazing results hitting our macros even if we include some…well…not as quality fuel, we promote optimal functioning of our body and therefore the best possible results when we focus on not only our macros but also our micronutrient intake.

Salmon is one of my favorite fish to include. I like to blacken it in the airfryer with even some basic garlic steamed broccoli.

Steaming vegetables is a great way to help them maintain as much of their nutritional value as possible.

Because I don’t like cooking fish often, I may even go out to one of my favorite local spots, Bear Flag to get this meal done for me. Having those quick go-to meals out is a great way to stay on track while still getting to relax and not have to worry about meal prep!

fish meal prep

Meal #4 (Dessert):

I grew up having dessert every night. And in the past when I would go on a diet, this would be the first thing to go. But that’s why nothing was ever sustainable.

Now I always include dessert to strike that balance right for me.

To start I would even work backward, planning in dessert first to make sure I could hit my macros with my other meals.

Right now I’m loving vanilla greek yogurt with granola and peanuts. I don’t worry about when I eat this at night. I know there’s a popular meal timing myth saying you’ll gain fat if you eat late at night, but that simply isn’t true.

If you hit your calories and macros for the day, it doesn’t matter if you eat them later at night!

I find this last meal of the day helps me avoid getting hungry and allows me to fast till my workout the next day.

CLOSING THOUGHTS:

Remember the key to losing fat is creating a diet plan you can be consistent with.

Don’t slash your calories so low you become hungry.

And make sure to focus on hitting your macros while including foods you enjoy.

For quick and easy recipes, that all scan into my fitness pal, check out my cookbook collection at RSChef.com!

STUDIES:

https://academic.oup.com/ajcn/article/103/3/738/4564609
https://pubmed.ncbi.nlm.nih.gov/22150425/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4022420/

– https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4617900/

– https://www.ncbi.nlm.nih.gov/pmc/articles/PMC524030/ 

– https://academic.oup.com/ajcn/article/87/5/1558S/4650426

– https://pubmed.ncbi.nlm.nih.gov/29466592/ 

– https://pubmed.ncbi.nlm.nih.gov/22935440/ 

– https://www.apa.org/pubs/journals/releases/bul1273325.pdf

– https://pubmed.ncbi.nlm.nih.gov/28409508/ 

https://pubmed.ncbi.nlm.nih.gov/28537195/ 

– https://www.ncbi.nlm.nih.gov/pubmed/30629046

– https://pubmed.ncbi.nlm.nih.gov/30335479/

– https://pubmed.ncbi.nlm.nih.gov/7369170/

– https://pubmed.ncbi.nlm.nih.gov/16076989/

– https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6142015/

– https://jissn.biomedcentral.com/articles/10.1186/s12970-015-0109-4

– https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6642616/